Fried daal Chana
Fried daal Chana

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried daal chana. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This is one of the famous food in street food of karachi Pakistan. So in this video I am going to disclose secret Recipe of fry Chana Daal. In this video, I'm going to show you how to make fry daal chana recipe in urdu with complete and simple guideline so don't miss any step in the video.

Fried daal Chana is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Fried daal Chana is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook fried daal chana using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried daal Chana:
  1. Get Daal Chana halfkg
  2. Take 1 tbsp Turmeric powder
  3. Prepare 4 tbsp Mehran fry karhai masala
  4. Prepare G. G paste halftbsp
  5. Take salt as required
  6. Make ready Sour salt
  7. Get 3 Tomatoes
  8. Prepare 2 Onions
  9. Make ready Lemon
  10. Make ready leaves Curry
  11. Make ready 1 tbsp Cumin
  12. Prepare 1 cup Oil

Chana dal fry -Split bengal gram cooked in tomato sauce and Indian spices. Chana daal is a very healthy and delicious lentil preparation. It is quite easy to make and goes well with rice, poori and roti's. Spicy gravy of daal chana fry is made by frying onions along with tomatoes, green chillies, red chili, salt, turmeric powder.

Steps to make Fried daal Chana:
  1. At first take a pan pour daal in it then add water and let it boils then add turmeric powder and salt
  2. Then take another pan add oil, curry leave and cumin then slices of onions broil them until golden brown then add g. g paste
  3. Then add tomatoes and cover when tomatoes tenderize then add karhai masala, salt and sour salt then add boiled Daal add turmeric powder as well
  4. Then broil it well and serve by garnishing corriender, green chilli and sprinkle lemon and serve

Get contact details & address of companies engaged in wholesale trade, manufacturing and supplying Chana Dal, Gram Dal, Split Chickpea across India. Daal Chana - A quite different taste of gram lentil is here for you that is made with meat, bottle gourd مصالحہ دار دال چنا Masala Dar Daal Chana - is possible to make an easy way of preparing healthy. how to make chana dal recipe chana dal fry with step by step photo recipe: firstly, in a cooker take oil and add the tempering ingredients. (mustard, jeera, red chilli, hing and curry leaves). (Chana gram is a whole chickpea). Chana dal are baby chickpeas that have been split and polished. They look and taste like small kernels of sweet corn and work well in soups, salads, and rice dishes.

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