Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, chana dal fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Serve chana dal fry with roti or steamed basmati rice or cumin rice or saffron rice and a side raita, salad or a vegetable dish. You could also serve it with naan along with cucumber raita and some papad. Learn how to make Chana Dal Fry Recipe, by cooking with Asifa.
Chana Dal fry is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chana Dal fry is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have chana dal fry using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chana Dal fry:
- Prepare For tarka
- Prepare 1 cup onion chopped
- Get 1 tbs cumin
- Make ready 3 tbsp oil
- Make ready 1 and 1/2 cup tomato finally chopped
- Make ready Salt as ur taste
- Take 2 pitch hing
- Make ready 1/2 tbs haldi power
- Get 2 tbsp kasuri methi
- Get 1 tbs Chili powder
- Make ready 1 tbs garam masala
- Prepare 4-5 kari patta finally chopped
- Take For daal
- Take 1 cup chana daal
- Take 1 tbs haldi
- Prepare Salt as tadte
Chana dal fry -Split bengal gram cooked in tomato sauce and Indian spices. Chana daal is a very healthy and delicious lentil preparation. It is quite easy to make and goes well with rice, poori and roti's. Chana dal fry recipe with step by step photos.
Steps to make Chana Dal fry:
- Firstly, take chana dal and wash well. Take it in a pressure cooker. Add in salt and turmeric powder. Add water and cook for 5 to 6 whistle. Set aside.
- Heat oil in a karahi, add hing, cumin, lal mirch, and tejpatta and let it sizzle.now add ginger-garlic paste, chopped onions andcook till golden.then add in tomatoes, chillies powder, kari patta, and mix well.Cook till tomatoes get mushy.
- Add salt and spice powders and mix well.Add in cooked dal, and mix well.Simmer for 8 mins.
- Add in kasoori methi and cook 1 minutes
- Serve hot with pulka and enjoy
Easy and healthy chana dal recipe to serve with rice Chana dal is protein packed wholesome food used widely in Indian recipes. Chana dal is also rich in. Chana dal fry or curry pairs great with roti or poori. I served it with luchi and it was amazing. Perfect for breakfast, lunch or dinner.
So that is going to wrap this up for this exceptional food chana dal fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
