Crisp Daal Tikki
Crisp Daal Tikki

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crisp daal tikki. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crisp Daal Tikki is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Crisp Daal Tikki is something that I’ve loved my entire life.

North Indian spicy Aloo tikki recipe : In this video watch and learn how to make crispiest aloo tikki recipe / potato patties like BTW Tikki wala now I know. Moong Dal Tikki Recipe is an easy Tikki recipe which is made with a delicious combination of Green Peas and Capsicum. Moong Dal Tikki, made with moong dal and a blend of spices and deep fried till perfectly crisp.

To get started with this recipe, we must prepare a few ingredients. You can have crisp daal tikki using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crisp Daal Tikki:
  1. Prepare 4 potatoes
  2. Prepare 200 gm chanadaal
  3. Prepare 4 spoon corn starch
  4. Prepare 1/2 tsp garam masala
  5. Get 1 tsp red chilli powder
  6. Take 1 tsp garlic paste
  7. Take 5-6 tsp bread crumbs
  8. Take salt as per taste
  9. Make ready oil for fry

These deep fried spicy potato patties are extremely popular in India and often enjoyed with dollops of yogurt & chutney! An Aloo Tikki recipe that is crispy, crusty and so good. In Hindi language, aloo are potatoes and tikki are patties. So these are potato patties made the Indian way - spiced, herby and delicious.

Steps to make Crisp Daal Tikki:
  1. Boiled the potatoes, peel and mashed it.
  2. Cook soaked chanadaal in cooker for 10 min.
  3. Add mashed potatotes, corn starch and salt in mixing bowl and mix well.
  4. When cooked chanadaal, mashed the daal, add salt, garlic paste, red chilli powder and mix well.
  5. Make small balls with potato mixture flat with hand till the daal mixture and make a tikki shape.
  6. Coated with bread crumbs.
  7. Deep fry till golden brown.
  8. Serve with tomato sauce/ green chutney.

Here is an easy recipe for aloo tikki. Aloo tikki is made of mashed potatoes crust stuffed with peas filling Slip in the patties, not too many at a time, and pan-fry on both sides till crisp golden brown. Vind stockafbeeldingen in HD voor Crispy Corn Tikki Pakorapakoda Pattice Known en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Contact Tikki Raam Daal on Messenger. Hot crisp tikkis/patties are ready to be served.

So that’s going to wrap this up for this exceptional food crisp daal tikki recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!