Corn Beef pie
Corn Beef pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, corn beef pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Corn Beef pie is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Corn Beef pie is something that I’ve loved my entire life. They are fine and they look fantastic.

Corned beef pie is made from corned beef, onion and often thinly sliced, cubed or mashed potato. It can be eaten hot or cold, making it a suitable common picnic food and also a 'winter warmer'. The corned beef from which the pie derives its name may be leftover corned beef.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook corn beef pie using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Corn Beef pie:
  1. Make ready 1 ready made short crust pastry
  2. Get ready made Puff Pastry
  3. Take egg yolk
  4. Prepare 400 g cooled Mash Potato (you can use ready made or frozen)
  5. Prepare 340 g Corned Beef chopped
  6. Make ready 1/2 white onion chopped (can be frozen or ready chopped)
  7. Take 1 tsp Garlic Granules
  8. Get to taste salt and black pepper

Like a Chilean shepherd's pie, pastel de choclo tops spiced ground beef with a puréed corn crust. This dish doesn't have bits of corn, it is a. This Corned Beef Pie is the love-child of Shepherd's Pie and Corned Beef Hash. Then give these Corned Beef and Cabbage Pot Pies a try!

Instructions to make Corn Beef pie:
  1. If you are using frozen ingredients make sure these have thawed out first.
  2. Pre heat oven 180 or 160 Fan
  3. Line your pie tins with the short crust pastry and place in the fridge
  4. In a large bowl add your Potato, corn beef onion and seasonings including the garlic granules and thoroughly mix.
  5. Remove the pie case or cases from the fridge and generously fill
  6. Cover in the Puff pasty trim and crimp brush with the egg yolk and place back in the fridge to rest for 30 mins
  7. After 30 mins remove and brush with the egg a gain sprinkle with a little salt and pepper and place in your preheated oven for 30 mins, check and if needed a little more check every 10 mins until deep golden brown

Made easy with store-bought puff pastry topping. Corned beef shepherd's pie is a delicious twist on a classic shepherd's pie recipe for St. Patrick's You can use leftover cooked corned beef, or buy some from the meat department of the deli for this. Home Recipes Corned Beef & Potato Pie. A rich & hearty pie packed full of flavour.

So that is going to wrap this up for this exceptional food corn beef pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!