Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, nargisi shaami kebabs. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Nargisi Shami Kabab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. Kebabs can be grilled or fried but this shami kebab recipe is slightly shallow fried in oil and not deep fried or grilled.
Nargisi Shaami kebabs is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Nargisi Shaami kebabs is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have nargisi shaami kebabs using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nargisi Shaami kebabs:
- Get 1 cup mutton boneless
- Prepare 1 tbsp Chana daal
- Make ready 1 egg boiled
- Get 1 egg batter
- Prepare 1 tbsp ginger garlic paste
- Make ready 1-2 whole red chillis
- Get 1-3 peppercorns
- Take 2-3 cloves
- Make ready 1-2 cinnamon sticks
- Take to taste Salt
- Prepare 1/2 tsp garam masala
- Take 1 tsp coriander seeds whole or powder
- Get as required Oil to shallow fry
These Shami kebabs are full of flavour, crispy on the outside and soft, smooth and silky inside. Nargisi #Shami #Kabab Nargis Shami Kabab is a very Tasty dish it is a starter dish and easy to make.at home. Nargisi Kebab or Nargis Kebabs or Shami kebab a South Asian dish,is a kind of. Nargisi Kebab is one of the most beautiful recipes of food, and is nice to taste also.
Steps to make Nargisi Shaami kebabs:
- Wash mutton well add ginger garlic paste, soaked chana daal, all the spices whole and powdered. Pressure cook 15-18 minutes.
- Open pressure if any water left dry roasting well. Grind to a paste dry. Cut boiled egg into quarters, take some mutton grind paste on the palm keep one egg quarter, start closing into oval shapes
- Close like this all egg pieces into oval shapes,dip in egg batter and coat with bread crumbs Heat oil shallow fry them.
- Now some shaami paste left make a kebab of this give egg wash cover and apply bread crumbs and shallow fry. Your shaami kebab and nargisi kebabs done. Enjoy with chings chilli sauce.
Nargisi kebab is boiled eggs stuffed inside a shell of minced meat. This is a popular Pakistani dish Deep fry the kebabs in low heat until golden brown and crispy. Nargisi kebab is ready to serve. Shami Kebab Recipe -Yummy Mutton Appetizer -Curries And Stories With Neelam. Nargisi Kofta is the Desi version of a Scotch Egg - a boiled egg surrounded by meat and deep fried.
So that’s going to wrap it up for this exceptional food nargisi shaami kebabs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
