Shami kabab
Shami kabab

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, shami kabab. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.

Shami kabab is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Shami kabab is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have shami kabab using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shami kabab:
  1. Get Beef 1/2 kg (500gm)
  2. Take 250 gm Chany ki daal
  3. Get 2 Onion
  4. Get Sabit garam masala(hr cheez 6 sa 8 dany)
  5. Make ready 2 tsp Lahsin adrak
  6. Get Sabut lal mirch 8 sa 10
  7. Prepare For mixing
  8. Prepare Onion1
  9. Take 4 Hari mirch
  10. Get 1/2 cup Hara dhaniya chop
  11. Get For fry
  12. Make ready 1 cup Oil
  13. Prepare Egg

Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal. Chicken Shami Kebab Recipe, Learn how to make Chicken Shami Kebab (absolutely This Chicken Shami Kebab recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. as i mentioned previously, shami kabab recipe can be prepared in myriad ways with several finally i would like to highlight my other snacks recipes collection with this post of shami kabab recipe. it. Shami Kabab - Shami kabab is that budget friendly dish that goes well as an appetizer, with tea, as Shami Kabab - Don't feel like going out and barbecuing?

Instructions to make Shami kabab:
  1. Beef ko wash kar ka pani nekal dy or chany ki daal ko wash kar ka bhigo dy
  2. Beef ko pan ma dal kar tamam ajza dal kar 3 glass pani dal kar flame par rakh dy
  3. Jab ghosht half gal jy tu daal bi add kar dy or daal gal jany par uth ly
  4. Pani ko achy sa dry kar ka chooper ma peas ly
  5. Jab kabab ban ly tu us ma hara masala or pyaz bareek chop kar ka kabab ma mix kar ly or thikya bana ly
  6. Egg ko beat kry or kabab ko deep kar ka fry kar ly

Then here is your option and it is a great. These Shami kebabs are full of flavour, crispy on the outside and soft, smooth and silky inside. They are small round patties, made of mince meat and lentils, which are lightly. + 💕 Shami Kabab Recipe - These melt-in-your-mouth kababs will make you drool 🤩 Crisp on the outside and silky soft on the inside, these shami kababs are simply irresistible. Place the Shami kababs into a preheated pan. Drizzle ghee over the Mutton Shami Kebabs and shallow fry until golden brown on both sides.

So that’s going to wrap it up with this special food shami kabab recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!