Beef Tamale Pie
Beef Tamale Pie

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef tamale pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Tamale Pie is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Beef Tamale Pie is something that I’ve loved my whole life. They’re fine and they look wonderful.

Most tamale pies consists of a flavorful ground beef base and cornbread topping. This skillet supper has everything you need to make a complete and satisfying meal, whether you need a quick weeknight meal or a weekend comfort-food-fix. Beef & Poblano Tamale Pie. with cornbread-cheddar crust.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef tamale pie using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef Tamale Pie:
  1. Get 2 lb ground beef
  2. Get 1 onion, chopped
  3. Make ready 1 (15.25 oz) can black beans, drained and rinsed
  4. Take 1 (15.25 oz) can whole kernel corn, drained
  5. Make ready ~For the sauce
  6. Make ready 2 (10 oz) cans enchilada sauce
  7. Make ready 1/2 tsp ground cumin
  8. Make ready 1/2 tsp salt
  9. Prepare 1 tsp chili powder
  10. Get 1 tsp dried oregano
  11. Make ready ~For the masa dough
  12. Prepare 2 cups masa harina
  13. Prepare 2 cups chicken broth or water
  14. Make ready 1/2 cup oil (corn oil is the norm, but you can use veg)
  15. Take 1/2 tsp salt
  16. Take 1 tsp baking powder

Add tomatoes with their juice and chili powder; heat to boiling over high heat. This Crockpot beef tamale pie uses corn muffin mix for an easy topping packed with a sweet, earthy flavor. It pairs nicely with a crisp green salad tossed with avocado and cherry tomatoes, served with a. Cover with sheet of foil sprayed with.

Steps to make Beef Tamale Pie:
  1. In a large Sautee pan over medium heat begin cooking ground beef and onion together, crumbling meat into large pieces. Meanwhile drain and rinse black beans and corn in a large colander. When no pink remains in beef drain in colander over corn and beans. Leave set aside.
  2. Return empty pan to heat. Add all ingredients for sauce. Stir to combine and bring to a simmer. Add colander contents to sauce. Stir to coat. Bring to a simmer for 10 minutes uncovered.
  3. While sauce simmers, in a medium bowl mix all contents for masa dough until well combined. Note: You should have a firm yet moist dough that sticks together and could form a ball. If it's too dry add a little more water a tbs at a time. If it's too wet add a little more masa a tbs at a time.
  4. Preheat oven to 400°F. Press a little less than 2/3 of the dough into the bottom and up the sides of a 2qt casserole dish. Fill with meat mixture.
  5. Spread remaining masa dough over the top to cover. It actually works best to form chunks of dough into patties by hand and lay across the top evenly, then pinch seams closed.
  6. Cover dish with foil. Place in oven and bake 50 minutes. Remove foil and bake an additional 10-15 minutes. When done, remove from oven and let cool about 10 minutes. Top with desired garnishes - cheese, sour cream, salsa, lettuce, etc - and enjoy!

These are just like the tamales my Abuelita used to make for special occasions. Beefy Tamale pie is a delicious way to change up your taco night! All the tamale flavor without the extra tamale work. This is a from-scratch recipe, but feel free to use some shortcuts if you are short. This mini tamale pie recipe has a savory ground beef filling tucked into a crispy masa shell and topped with sour cream Top each tamale pie with a dollop of sour cream, sprinkle with cilantro, and serve. beef tamale pie.

So that’s going to wrap this up for this exceptional food beef tamale pie recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!