Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, paanch ratna ki khichidi with methi aloo. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Paanch ratna ki khichidi with methi aloo is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Paanch ratna ki khichidi with methi aloo is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook paanch ratna ki khichidi with methi aloo using 20 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Paanch ratna ki khichidi with methi aloo:
- Get 1 cup rice
- Make ready 1/2 cup green moong
- Prepare 1/2 cup yellow moong dal
- Get 1/2 cup toor dal
- Take 1/2 cup urad dal
- Take 1/2 cup channe ki dal
- Prepare to taste Salt
- Take 1 tsp jeera
- Take 1 tbsp ghee
- Prepare leaves Few curry
- Take 4-5 potatoes chopped
- Take 1 tbsp oil
- Get Pinch turmeric powder
- Prepare 1 cut methi leaves chopped
- Make ready 1 tsp dhanya powder
- Make ready 1 tsp amchoor powder
- Make ready Few peppercorns
- Get 1 carrot chopped
- Take 2-3 beans chopped
- Prepare 1/2 cup peas
You may mash the khichdi with a spoon or a steel glass and if you want to thin it, add some hot water. For added taste, you can add some ghee. Comments posted by users for Methi Ki Bhaji and Methi Ki Khichdi recipe: KhanaPakana.com. Aloo Ki Tihari, Chicken Ginger and Saag Keema.
Instructions to make Paanch ratna ki khichidi with methi aloo:
- Soak the dals an rice for about an hour then in a cooker add ghee fry jeera, curry leaves, peppercorns then add the dals an rice an salt, turmeric powder an water an pressure cook it for 4 whistles
- In a kadai add oil,fry jeera, methi leaves,salt, turmeic powder an mix well then add the chopped potatoes,salt, dhanya powder, amchoor powder, turmeric powder an mix well till soft
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So that’s going to wrap this up for this exceptional food paanch ratna ki khichidi with methi aloo recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
