Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bhogi ki khichdi/ mix vegetable khichdi. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bhogi ki Khichdi/ Mix Vegetable Khichdi is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Bhogi ki Khichdi/ Mix Vegetable Khichdi is something that I have loved my entire life.
Mix Vegetable Khichdi is a traditional Indian dish commonly made with rice, lentils and various vegetables. This dish is simple yet very delicious to eat.http. Vegetable Khichdi, eaten with a bowl of dahi and papad, is an ultimate comfort dish.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bhogi ki khichdi/ mix vegetable khichdi using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bhogi ki Khichdi/ Mix Vegetable Khichdi:
- Take 2 cup Rice
- Get 1/4 cup Split Pigeon Peas (Toor Dal)
- Prepare 1/4 cup Yellow Lentil (Moong Dal)
- Make ready 1/4 cup Groundnuts
- Prepare 1 1/2 cup Seasonal Vegetables (Green Peas, Carrots, Brinjal)
- Make ready 1 Potato
- Get 1 Tomato
- Get 1 Large Onion
- Make ready 6-7 cloves Garlic
- Take 1 inch Ginger
- Take 5-6 Curry Leaves
- Get 1/2 cup Coriander
- Prepare 1 tsp Cumin Seeds (Jeera)
- Make ready 1 tsp Turmeric
- Take 1 tbsp Red Chilli Powder
- Make ready 1/2 tbsp Garam Masala
- Prepare 1 tsp Asafoetida (Hing)
- Get as per Taste Salt
- Take 1 tbsp Clarified Butter (Ghee)
- Get 1 tbsp Oil
- Take 1 tbsp Grated Coconut for Garnish
Please try and share your feedback. Learn how to make Bajrichi Khichdi at home with Smita Deo on Ruchkar Mejwani. In this video i will show you How to make Mix Vegetable Khichdi Recipe Mix vegetable khichdi is a simple recipe for preparing the popular rice and lentil based recipe called khichadi.
Steps to make Bhogi ki Khichdi/ Mix Vegetable Khichdi:
- Wash Rice, both dal together. And let it remain soaked for 15-20 mins.
- Crush garlic and ginger together. Finely chopped onion, groundnuts and chop potatoes (keep skin intact), Tomato and all other vegetables in bite size pieces.
- Heat oil and 1/2 tbsp ghee. Add Cumin seed, crushed Ginger Garlic, roughly chopped Curry leaves, and hing. And let it get fry for few seconds.
- Later add chopped onion, chopped vegetables and potatoes and mix it and let it cook till all vegetables looks translucent.
- Add red chilli powder, turmeric, garam masala and give a nice mix.
- Now it's time to add rice mixture. Strain out all water first. Add and mix it with masala and vegetable mixture. Saute it for 1 minute.
- Add 3-4 cup of water, some coriander, salt and remaining ghee. Wait till it comes to boil. Then pressure cook it for 3 whistle.
- Garnish it with some more ghee, coriander and grated coconut and serve it.
Added vegetables to the dal and rice mixture makes the vegetable khichadi a complete meal in itself. Someone messages me the the other day and asked me for the recipe of khichdi, I was so This khichdi is equally delicious when you are super hungry and have got few minutes at hand. Try this simple recipe to prepare veg khichdi. Mix Vegetable Khichdi is a traditional Indian dish commonly made with rice, lentils and various vegetables. This dish is simple yet very Vegetables koora, Vegetables Kuzhambu, Vegetables torkari.
So that’s going to wrap it up for this special food bhogi ki khichdi/ mix vegetable khichdi recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
