Southwestern style eggrolls
Southwestern style eggrolls

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, southwestern style eggrolls. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Southwest Egg Rolls This is an easy recipe using egg roll wrappers. We stuffed our egg rolls with chipotle marinated chicken thigh, fresh grilled corn. Southwestern Egg Rolls - These aren't your ordinary eggrolls.

Southwestern style eggrolls is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Southwestern style eggrolls is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook southwestern style eggrolls using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Southwestern style eggrolls:
  1. Make ready 1 lb Ground beef/turkey
  2. Make ready 1/2 onion, chopped
  3. Get 1 -2 red/yellow bell peppers, chopped
  4. Prepare 1 can corn, drained
  5. Make ready 1 can Diced tomatoes
  6. Take 1 can Black beans, drained and rinsed
  7. Prepare 1 packages taco seasoning
  8. Get 1/2 of enchilada sauce recipe. see step 1 for recipe.
  9. Get 1/2 cup chopped cilantro
  10. Prepare 1/2 cup water
  11. Take 1 packages egg roll wrappers
  12. Prepare frying oil
  13. Get olive oil

Southwestern Egg Rolls from Delish.com are perfect for any party! Southwestern Egg Rolls Can Start Any Party. The Chili's Southwestern Egg Rolls were the first of their kind. Unlock the secret to making these spicy southwestern egg Chili's was the first chain to popularize the Southwestern-style eggroll, but as.

Steps to make Southwestern style eggrolls:
  1. Https://cookpad.com/us/recipes/349123-homemade-enchilada-sauce
  2. Heat olive oil in sauté pan on stove.
  3. Add chopped onion and peppers and saute until soft.
  4. Add meat and brown. Carefully drain. Add water and taco seasoning and bring to a low boil. Reduce heat and simmer until water is almost gone.
  5. Add corn,tomatoes, and beans. Mix well and add enchilada sauce.
  6. Cook until heated through and slightly thickened.
  7. Remove from heat and add cilantro. Let cool slightly.
  8. Heat frying pan on medium - medium high and add frying oil.
  9. Lay an eggroll wrapper on a flat surface and add 2-3 spoonfuls of meat mixture diagonally in the center. Fold burrito style. You can seal the seams with water so they hold better.
  10. Repeat until all the wrappers and/or meat mixture is gone.
  11. Fry the eggrolls in the hot oil, flipping once to brown both sides. Lay on paper towels to drain excess grease when done.
  12. Serve with salsa, sour cream, or whatever else you like.

An assortment of traditional Southwestern-style ingredients are wrapped inside small flour tortillas and deep fried. Chili's Southwestern Eggrolls Copy Cat Recipe. So, Chili's is not one of my favorite restaurants, but they gave me one. These Southwest Egg Rolls are one of my favorite appetizers. I have been making these for so long now, and they are always on the top These Southwest Egg Rolls are really easy to put together, and the best part about it them is that they can be assembled ahead.

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