Zesty quinoa salad & chicken tacos
Zesty quinoa salad & chicken tacos

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, zesty quinoa salad & chicken tacos. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Zesty quinoa salad & chicken tacos is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Zesty quinoa salad & chicken tacos is something that I have loved my whole life.

Reviews for: Photos of Zesty Quinoa Salad. Zesty Quinoa Salad. this link is to an external site that may or may not meet accessibility guidelines. This Zesty Quinoa Salad reminds me of the Quinoa Salad from Costco.

To begin with this recipe, we must prepare a few components. You can cook zesty quinoa salad & chicken tacos using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Zesty quinoa salad & chicken tacos:
  1. Get 3 chicken breasts
  2. Make ready 1 1/2 cup quinoa
  3. Make ready 1 can black beans ( drained & rinsed )
  4. Make ready 1 can corn ( Drained & rinsed )
  5. Make ready 2 avocados diced
  6. Make ready 2 limes squeezed
  7. Get 1 roma tomato
  8. Take 1 cilantro
  9. Prepare 1 corn tortillas
  10. Prepare 1 taco seasoning
  11. Take 1/2 tbsp red pepper flakes
  12. Get 1/4 tbsp cumin

Light and citrusy, it's a whole new way to enjoy quinoa. Lime juice and cilantro give a refreshing kick, while quinoa and black beans provide tasty vegan protein. Zesty quinoa salad made with tri-color quinoa, fresh tomatoes, cucumbers, radishes, green bell pepper, Kalamata olives, feta cheese, fresh mint leaves and a delicious summery dressing that brings. Zesty Instant Pot Quinoa Vegan Quinoa Recipe.

Steps to make Zesty quinoa salad & chicken tacos:
  1. Rinse and drain your quinoa. A mesh strainer works best . Once dry heat up your pot and toast the quinoa for a couple of minutes.
  2. Pour 2 1/2 cups of water in the pot and bring to a boil. Cover and simmer for 15 to 18 minutes. Fluff with fork and set aside to cool.
  3. While quinoa is cooking heat up your grill and rub your chicken breasts with taco seasoning and oil.
  4. Add chicken to grill and cook throughly, about 4 minutes per side depending on grill.
  5. Wisk together lime juice,oil,cumin,black pepper,and red pepper flakes
  6. In a large bowl fold together quinoa ,black beans, corn,diced roma tomato,chopped cilantro,and cubed avocados while pouring lime juice mixture over the top of it .let sit in fridge or serve immediately.
  7. Cube chicken into pieces and serve on the corn tortillas.
  8. I dressed my tacos up with salsa and sour cream. You can also use the quinoa as a topping it will surprise you.

I challenged myself to make a quinoa salad that even I would eat. After a few tries, I felt like Doc Brown in Back to the Future realizing that the. Hearty, super-healthy quinoa is spectacularly versatile. Quinoa (pronounced KEEN-wah)—a tiny little seed with an ancient history—packs a big nutritional punch: It's. Be the first to review this recipe.

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