Crunchy Greasy Beefy Potato Tacos
Crunchy Greasy Beefy Potato Tacos

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crunchy greasy beefy potato tacos. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crunchy Greasy Beefy Potato Tacos is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Crunchy Greasy Beefy Potato Tacos is something that I have loved my entire life.

These tacos are stuffed with cumin-spiced potatoes and fried until they're crunchy. Tacos dorados de papa - crispy fried potato tacos filled with creamy mashed potatoes and fried for an extra crunchy golden shell! How to Make Beefy Potato Taco Casserole in a Slow Cooker.

To begin with this recipe, we have to first prepare a few components. You can have crunchy greasy beefy potato tacos using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Crunchy Greasy Beefy Potato Tacos:
  1. Prepare 1 lb ground beef
  2. Prepare 3 red potatoes
  3. Make ready 1/2 onion, chopped
  4. Take 1/3 cup beer… I prefer budweiser
  5. Prepare 12 corn tortillas
  6. Make ready 1 salt to your liking
  7. Make ready 1 pepper to your liking
  8. Take 1 meat seasoning, your favorite and as much to your liking
  9. Prepare 1 garlic salt to your liking
  10. Prepare 1 tbsp cilantro
  11. Take 1 cooking oil

A social media movement dedicated to bringing back one of Taco Bells most popular and amazingly tasty burrito ever, the. Also, in discussion with the other admins of the page, it appears the multiple attempts at behind the scenes communication with Taco Bell. These delicious and crispy Potato Tacos are crunchy on the outside and soft on the inside. They are vegetarian and easy to make at home.

Steps to make Crunchy Greasy Beefy Potato Tacos:
  1. Brown your chopped onions over medium heat in a large pan
  2. As your onions brown, peel and chop your potatoes. Cut them into small chunks, not too thick.
  3. Add your potatoes and ground beef to your onions. Add your salt, pepper, meat seasoning, garlic, and cilantro. Blend well. Continue to stir frequently until your meat is evenly browned.
  4. As the meat starts to soften and break down, add your beer. Your meat won't be completely browned yet, that's ok.
  5. Once meat is completely browned, Cover and let simmer on low heat for 15 minutes.
  6. Uncover and make sure your potatoes are cooked through and evenly.
  7. Remove from heat. Now for your tacos.
  8. Add oil to frying pan over medium heat. Add enough to fill the entire bottom and be about 1/4" deep.
  9. Warm your tortillas for a few seconds over medium heat, 1 at a time as your filling them. The heat will soften them making them easier to bend into a shell without cracking.
  10. Once your oil is nice and hot, one at a time, fill each tortilla with 2 spoon fulls of your potato meat mix. Add them to your oil, and let fry on both sides till they're a nice golden brown color… I like to put 3 tacos in at a time so I can make sure they cook nice and even, that way I can monitor each one. They can brown pretty quickly depending on how high your heat is.
  11. As you remove them from the pan, lay the tacos on a paper towel covered plate. Thw paper towel will absorb some of the grease. You can even pat the sides of each taco to remove more grease.

Whether you love fish tacos or carne asada, a taco is nothing without the perfect toppings or sauce to go with it. No one knows this better than professional foodies, whose innovative recipes will inspire Picture meaty, juicy shrimp spiced with cumin and Old Bay, topped with crunchy and tangy cabbage. Place softened potatoes into a large bowl. Mix in sour cream, garlic, cumin, salt pepper and oregano, and mash until well combined. Carefully, place the potato tacos in the pan, allowing them to cook for about two minutes on each side.

So that’s going to wrap it up with this exceptional food crunchy greasy beefy potato tacos recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!