Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sprouts panner paratha. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Paneer Paratha mixed with Sprouts and a very little oil makes a very healthy paratha. Yes If you love parathas and think its unhealthy, lets make a healthy. Paratha is the most popular dish in India you can make many types of Paratha like Paneer Paratha and Ankurit Dal Paratha and have it with curd.
Sprouts panner Paratha is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Sprouts panner Paratha is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sprouts panner paratha using 26 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sprouts panner Paratha:
- Make ready 1 cup sprouts mixed
- Prepare 200 grams panner
- Make ready to taste Salt
- Get 1/2 teaspoon Pepper powder
- Prepare 1/2 teaspoon chilli powder
- Make ready 1/2 teaspoon amchur
- Get 1/2 teaspoon Garam masala
- Make ready For green chutney
- Prepare 1 bunch coriander
- Take 2 green chilli
- Make ready to taste Salt
- Make ready 1 small piece of tamarind
- Get For sweet chutney
- Make ready 1 cup tamarind
- Get 1 cup jaggery powder
- Prepare 1/4 cup pomegranate
- Make ready 1 pinch salt
- Take 1/2 teaspoon chilli powder
- Make ready 1/2 teaspoon jeera
- Make ready 1/2 teaspoon saunf
- Make ready 1/2 teaspoon ginger garlic paste
- Prepare 1/2 teaspoon garam masala
- Take For roti dough
- Make ready 2 cups wheat flour
- Take 1/4 cup Besan
- Make ready 2 spoons maida
Paneer paratha recipe, a tasty Punjabi style, North Indian Indian flatbread. Learn quick I have tried innumerable varieties of paneer paratha recipes over the years using a combination of different spice. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Today we will learn how to make Paneer Paratha or cottage cheese stuffed paratha following this easy recipe.
Steps to make Sprouts panner Paratha:
- First make green chuntey with above ingredients with the same jar grind the sprouts with salt pepper. Add the mixture to hot oil then add chilli powder amchur ginger garlic paste and cook well.
- Add Garam masala and mix well.Add grated panner and mix well.
- To make sweet chuntey add tamarind pulp with water then chilli powder jeera and saunf then add the pomegranate seed pinch of salt jaggery powder and boil for 15 mins or becomes thick.
- Now to make a dough. Mix all dry ingredients with salt and make a dough with warm water.Dough should be soft.Rest the dough for half hour.
- Roll out a small ball and add the stuffing and pull the ends and seal. Roll with light hands and toast it on the tawa on both sides with oil. Serve with green chuntey and sweet chutney.
Sprout Paratha are also known as pahari / paadi and pahadi parathas. Mostly sprouts, green like Check more paratha recipes like aloo paratha, palak paneer paratha, chicken keema paratha, palak. Sprouts paratha is healthy and filled with many nutrients and complete healthy diet. Parathas are a favourite among many. Palak Paneer Paratha, combination of palak with paneer and spices makes a good filling for the parathas. a healthy Indian breakfast recipe as it is loaded with fibre, proteins and vitamins.
So that’s going to wrap it up with this exceptional food sprouts panner paratha recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
