Brad's cinnamon roll burger
Brad's cinnamon roll burger

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, brad's cinnamon roll burger. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

The burger is seasoned with a coffee dry rub for a dose of complexity that most burgers lack, and is topped with a fried egg and cheese just in case you're It's a candied bacon-stuffed cinnamon roll bun! If that doesn't make for a heart-stoppingly perfect burger, then I truly don't know what does. Disney is known for hiding different edible treasures in its parks and resorts, like some corn dog nachos discovered at Disneyland earlier this year.

Brad's cinnamon roll burger is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Brad's cinnamon roll burger is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook brad's cinnamon roll burger using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brad's cinnamon roll burger:
  1. Prepare 4 cream cheese frosted cinnamon rolls
  2. Get Butter
  3. Prepare Sliced tomato
  4. Prepare Minced sweet onion
  5. Get Mango chutney
  6. Get Prepared onion rings
  7. Make ready slices Sharp cheddar
  8. Get slices Smoked gouda
  9. Prepare For the burger
  10. Get 1 lb lean ground beef
  11. Get 4 strips bacon, minced
  12. Get 1 tsp garlic powder
  13. Take Pinch salt and pepper
  14. Make ready 1 tbs each; worchestershire sauce, brown mustard, molasses

Cinnamon rolls are great for breakfast, brunch, and even dessert. However, they can be labor and time intensive. Using a bread machine cuts the efforts in half since it makes and kneads the dough. From there, you roll it out, sprinkle on the cinnamon-sugar filling, roll it up into a log, and cut into buns.

Instructions to make Brad's cinnamon roll burger:
  1. Mix all burger ingredients. Chill in the fridge up to 1 hour.
  2. Split cinnamon rolls in half.
  3. Heat a large fry pan on medium heat. Melt 1 tbs butter. Place both halves of 2 cinnamon rolls, cut side down, in the pan. Heat till browned. Rinse and dry pan, repeat. Plate rolls.
  4. Form meat mix into 4 patties. Fry or grill to medium rare.
  5. When medium rare, top with 1 slice each of sharp cheddar and smoked gouda. Sprinkle on mince sweet onion. When cheese is melted, place burgers on bottom side of roll.
  6. Top with mango chutney, onion rings, and a tomato slice.
  7. Serve immediately. Enjoy.

You should use the cinnamon roll pancakes as a wrapper for pigs and a blanket with caramelized onions and a tangy sausage. A nice healthy change of pace is to instead of eating that greasy old burger, just put your daily cinnabon in between two of your four daily pancakes. "Just skip the goddamn recipe," she concludes. Everybody who read Mario Batali's "I'm sorry" cinnamon-roll recipe thought it was untimely and gross, but no one captured why quite as devastatingly as Everywhereist blogger and baker Geraldine. For the cinnamon roll frosting: Cream the margarine in an electric mixer with the paddle attachment Burger Boy Diner's Cinnamon Raisin Bread French Toast. Follow Bistro Burger and others on SoundCloud.

So that’s going to wrap it up with this exceptional food brad's cinnamon roll burger recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!