Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, moong daal khichri. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Moong Dal Khichdi is a complete meal in itself. Made with rice and lentils, khichdi is Khichdi is made in different ways in different parts of the country. Moong Dal Khichdi is very healthy and easy to digest recipe.
Moong Daal Khichri is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Moong Daal Khichri is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook moong daal khichri using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Moong Daal Khichri:
- Make ready 1/4 cup Moong Daal:
- Make ready 3/4 cup Rice:
- Make ready 1 onion sliced
- Prepare 1/2 tsp Ginger garlic paste
- Get 2 Cinnamon Sticks
- Make ready 3-4 Cloves
- Prepare 3-4 Black peppercorns
- Take 1 Bari Elaichi
- Prepare 1 tsp White zeera
- Prepare 2 tbsp Oil
- Take 2-3 cups Water
- Get 1 tsp Salt
Its a delicious healthy recipe with lots of health benefits. however this is simple moong dal khichdi recipe and it is ideal recipe for young kids and for those recovering from indigestion problem. i prepare this recipe quite often specially. Khichdi recipe for babies - Khichdi or dal khichdi is an Indian dish prepared with Making a moong dal khichdi for babies with vegetable may be one of the best ways to. moong dal khichdi is very popular as a comfort food. Moong dal khichdi is a very basic and healthy food. Every house hold has their own recipe for khichdi.
Steps to make Moong Daal Khichri:
- Soak the daal and rice together for 30-35 minutes.
- In a pot put oil and all sabut garam masalas,once they pop put onions and once light brown add ginger garlic paste and some water and cook for 5 minutes.
- Add salt and then add remaining water,once it boil add the soaked rice and lentils and adjust the water and salt quantity.
- Put on dum and let it cook until water dries and all is cooked.
- Serve with achaar and podina chutney.
At my home khichdi was made with split moong dal and rice. Moong dal khichdi is a delicious Indian khichdi recipe prepared with just yellow split gram and rice. This healthy khichdi has minimum Indian spices making it easy on stomach. Moong dal khichdi, is a very basic and healthy food. Learn how to make this healty Moong Dal Khichdi reicpe on Hungryforever.com.
So that’s going to wrap this up with this special food moong daal khichri recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
