Mexican egg rolls
Mexican egg rolls

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican egg rolls. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

I was trying to think of something different to do for supper and this is what I thought of. You can add beans, cheese or. Position egg roll wrapper with one corner pointing toward you.

Mexican egg rolls is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Mexican egg rolls is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mexican egg rolls using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mexican egg rolls:
  1. Take 1 lb ground beef
  2. Take 1 red onion
  3. Get 2 roma tomatoes
  4. Make ready 1 jalapeno pepper
  5. Get 1 tbsp each: ground cumin, black pepper, chilli powder, onion & garlic powder, salt, & cayenne pepper
  6. Get 1 packages cilantro
  7. Make ready 2 limes
  8. Prepare 1 16oz container of sour cream
  9. Get 1 packages egg roll wrappers
  10. Prepare 1 packages shredded cheese: montery jack, pepper jack, chedder or ur favorite blend
  11. Take 1 egg (for egg wash)
  12. Prepare 1 head of garlic

Baked Mexican Egg rolls with Cilantro-Lime Crema. Homemade Mexican egg roll recipe, made with tender shredded carnitas pork, fresh red cabbage, jalapenos and corn in an eggroll wrapper and baked til crunchy. My favorite part about going to a Chinese restaurant is, drum roll Why Is An Egg Roll Called An Egg Roll. If you didn't know that egg rolls don't have eggs in them.

Instructions to make Mexican egg rolls:
  1. Season & Brown ground hamburger discarding most of the oil that accumulates
  2. Finely dice red onion & garlic. Remove the seeds then finely dice the tomatoes & jalapeno pepper
  3. Add the diced onion, garlic & jalapeno to the browning hamburger meat (after removing most of the oil) cook for 5-6 mins then set aside to cool
  4. Chop the cilantro then add 1/2 along with diced tomatoes to cooled hamburger mixture
  5. Lay out an egg roll wrapper Add 1-2 tablespoons of cooled hamburger mixture, & top with shredded cheese. Brush the edges of the wrapper w/ egg wash to seal the edges once rolled
  6. Heat in a pan enough oil to shallow fry. Fry each roll until golden brown turning to brown all sides. Drain to remove oil on paper towels or bag
  7. Add the juice of 1 lime & about a teaspoon of the zest to the 16 oz of sour cream add a teaspoon or less(season to taste) of the spices used to season hamburger meat add then add remaining chopped cilantro & mix well. Use as a dipping sauce & enjoy!

Mexican Egg Rolls, Southwestern Egg Rolls, All American Egg Rolls, etc. These Southwest Egg Rolls are basically all your favorite Mexican ingredients spiced with smoky, fiestalicious seasonings cocooned in a crispy baked or fried shell oozing with cheese. These southwestern egg rolls are loaded with a colorful variety of vegetables, chicken, beans and plenty of melty cheese, all wrapped up Cuisine Mexican. Keyword egg rolls, southwestern egg rolls. The Mexican tastes you love inside an egg roll!

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