Khichri
Khichri

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, khichri. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Khichuri is one of those rare dishes that effortlessly strides the boundary between what's considered 'ordinary' and 'special' when it comes to cooking. Khichri (Hindi: खिचड़ी khicṛī, Urdu: کھچڑی khicṛī, Bengali: খিচুড়ী khichuṛi, Gujarati: ખીચડી khichḍi) is an Indian food preparation made from rice and lentils (dal). Khichri is also a popular light fare in neighboring Pakistan and Bangladesh.

Khichri is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Khichri is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook khichri using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Khichri:
  1. Take 1/2 cup oil
  2. Make ready 1 slice onion
  3. Get 10 _12 green chilli (cut lightly lenghtwise)
  4. Make ready 250 g Mix(split Green lentils & split Red lentils)
  5. Take Rice half cup(125g)
  6. Get Salt as your taste
  7. Take 4 glasses Water

Mince the coriander leaves, ginger and garlic. Fry the spices on a medium heat, add the finely chopped ginger and garlic for a couple of minutes. Add the onion and cook until soft. Khichdi (also khichri, "khichdee", "khichadi", "khichuri", "khichari" and many other variants) (Urdu: کھچڑی ), is a South Asian rice dish made from rice and lentils (dal).

Steps to make Khichri:
  1. Heat Oil in a pot on a medium heat. Then add Onion & Green chilies. Fry Onions & green chilies until the raw smell of onions goes away.
  2. Then add drained Mix Daal (Pulses), rice and salt. Mix it. Then pour 4 Glasses water. Stir well & taste the water. Add more salt if needed.
  3. Cook until Soft, adding more water if needed. Serve with SANFAZ ACHAR (SANFAZ PICKLE).

Find khichdi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Sabudana Khichdi is a dish commonly made in India during the fasting season of Navratri. Sago/tapiocal pearls are tossed together with spices, potatoes to make a comforting and flavorful meal. Khichri, khichadi, khichdee, khichadi, khichuri ( bengalí ) , khisiri ( asamés Hay una historia anecdótica con Akbar, Birbal y khichdi.

So that is going to wrap this up for this special food khichri recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!