Baked egg rolls
Baked egg rolls

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, baked egg rolls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

I like this recipe for egg rolls because it's baked. It uses ground pork, but I have substituted ground chicken and turkey successfully. I also have added bean sprouts to the mixture.

Baked egg rolls is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Baked egg rolls is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have baked egg rolls using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked egg rolls:
  1. Make ready 6 eggs
  2. Make ready 1 cup milk
  3. Prepare 1/2 cup flour
  4. Make ready 1/2 tsp salt
  5. Make ready 1/2 tsp black pepper
  6. Make ready 1/2 cup sliced cheese
  7. Make ready 1/2 cup sliced tomatoes
  8. Make ready 1/4 cup chopped onion
  9. Get 1/4 cup chopped green pepper
  10. Prepare 1/4 cup bacon or beef slices

These crispy eggs rolls are packed with tasty ingredients like water chestnuts, peppers, and chicken. We used our own Homemade Egg Roll Wrappers for these. Sure, you can't quite get that deep-fried golden crunch, but these Baked Vegetable Egg Rolls do. These homemade baked egg rolls are a snap to make, and so delicious you'll want to triple the Spray the tops of the egg rolls with the oil, too.

Steps to make Baked egg rolls:
  1. Pre-heat oven to 180°C. In large oven pan add oil or spray oil or parchment paper
  2. In blender add the eggs, milk, flour, salt and pepper. Mix them all.
  3. Pour the mixture into the oven pan
  4. Chop any vegetables as desired
  5. Add the chopped vegetables, cheese and ham or beef on top of the mixture
  6. Cook in oven for 10-15 minutes
  7. Leave the pan for 5 minutes to cool down then start rolling the egg mixtures

Baked Chicken Egg Rolls Simple, Sweet and Savory. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. Now, it's time to prep all the veggies and chicken. In the bowl of a food processor combine aromatics: lemongrass, garlic, ginger, shallot, jalapeño, raw bacon slice, cilantro, salt and pepper. Baked Veggie Egg Rolls are a healthy way to enjoy your favorite Chinese takeout.

So that’s going to wrap this up for this exceptional food baked egg rolls recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!