Qeema mutur ki khichri wth dahi cheeni
Qeema mutur ki khichri wth dahi cheeni

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, qeema mutur ki khichri wth dahi cheeni. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Qeema ki Khichdi is a unique blend of rice mixed with lentil and served with mince. Its a mixture of both Daal ki Khichri and Qeema. You will love this combination as would love to make this dish in routine because its nutritious and tasty.

Qeema mutur ki khichri wth dahi cheeni is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Qeema mutur ki khichri wth dahi cheeni is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook qeema mutur ki khichri wth dahi cheeni using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Qeema mutur ki khichri wth dahi cheeni:
  1. Make ready 1/2 kg Rice
  2. Get 1/2 kg Qeema
  3. Take 1 cup Oil
  4. Make ready 2 cups Mutur danay
  5. Make ready 3 tea spoon Salt
  6. Take 1 onion large
  7. Take 3 Tbsp adrak lahsan paste
  8. Take Sabut garam masala
  9. Get Cheeni
  10. Prepare Dahi

You may recognize khichdi, also spelled khichadi or kitchari Kheema, for minced or ground meat, may also be spelled keema or qeema. You can find garam masala in many grocery stores or online. Keemay Ki Khichdi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Mutton Gosht and Beef Gosht.

Instructions to make Qeema mutur ki khichri wth dahi cheeni:
  1. Piyaz ko light brown kar lain aur qeema daal kar puknay dain.
  2. Qeema dry ho to namak, garam masala, adrak lahsan paste aur mutur daal dain.
  3. Qeema mutur dono bhun jaen to 2 litre pani daal kar 20 minutes puknay dain.
  4. Ab rice daal kar puknay dain.
  5. Pani dry ho to 10 minutes dum day lain.
  6. Dahi aur cheeni daal kar kha lain.

Khichdi (pronounced [ˈkʰɪtʃɽi]) is a dish in South Asian cuisine made of rice and lentils (dal), but other variations include bajra and mung dal kichri. In Indian culture, it is considered one of the first solid foods that babies eat. Dahi Qeema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in gosht Keema aur Beef Keema. Find thousands of Urdu recipes online.

So that is going to wrap this up with this exceptional food qeema mutur ki khichri wth dahi cheeni recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!