Masala khichri
Masala khichri

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, masala khichri. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

moong dal masala khichdi with step by step photo and video recipe. khichdi perhaps the recipe name portrays it as complex khichdi recipe, but to the contrary, it is extremely. In this Masala Khichdi, I add a spicy, healthier spin with tons of veggies, making an You can also add all kinds of veggies to the Masala Khichdi– really, use what you have on. Masala Khichdi is a spicy variation of the simple khichdi.

Masala khichri is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Masala khichri is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook masala khichri using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Masala khichri:
  1. Get 2 cup rice
  2. Make ready 1 cup mung dal
  3. Take 1 tsp jeera Powder
  4. Get 1/2 tsp Kali mirch
  5. Take to taste Salt
  6. Take 1/2 tsp haldi powder
  7. Prepare 1 tsp ginger and garlic paste
  8. Make ready 2 tsp ghee
  9. Take 1/2 tsp jeera for tadka
  10. Make ready 1/2 tsp green chilli chopped
  11. Make ready 1 cup peas
  12. Take 1 cup Cauliflower chopped
  13. Make ready 1 cup carrot chopped
  14. Get 1 cup potato chopped
  15. Take as needed Coriander leaves

This my perfect go-to meal/brunch option on days Masala khichdi recipe is an easy to make rice dish using few everyday ingredients. Vegetable Masala khichdi recipe with step by step photos - spiced and tasty vegetable khichdi made with mix vegetables, mung lentils, rice and spices. Masala Khichdi is a healthy but spicy variation of simple rice khichdi wherein rice and couple of types of dals (lentils) are sautéed in ghee and typical Indian curry spices before. Masala khichdi is best served hot/ warm drizzled with some ghee.

Instructions to make Masala khichri:
  1. Sabse pehle ek pan me oil dal Kar garam kar lijiye. Ab sabhi vegetables ko wash karke dal de aur fry kar lijiye
  2. Ab ek cooker me 5 cup Pani daliye aur usme haldi powder, salt aur sabhi masale daliye.ab sabhi vegetables,rice dal dijiye
  3. Ab cooker ka lid laga Kar gas per chadaiye ab 2 se 3 citi laga dijiye.ab thanda hone per lid ko khol kar coriander leaves dal kar serve kariye.

You can also dress it up with some coriander leaves, onions, and tomatoes. Masala Khichdi is also know as khichudi. Khichdi is also know as khichudi or khichadi. This masala khichdi is an incredibly flavorful and hearty meal. It's flavored with whole spices and spice powders and made with rice and toor dal (arhar dal or pegion peas).

So that’s going to wrap this up for this exceptional food masala khichri recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!