Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken haleem. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Haleem is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Haleem is something which I have loved my whole life. They’re nice and they look fantastic.
Chicken Haleem, a very popular dish from the Hyderabadi cuisine is an awesome and rich dish made with wholesome mixture of chicken, lentils. Haleem is nutritious whole grain meal, with goodness of grains, lentils and meat. It tastes best with an array of garnish and chat masala.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken haleem using 34 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Chicken Haleem:
- Take 1/2 cup red lentil (Masoor Daal)
- Take 1/2 cup yellow lentil (moong Daal)
- Get 1/2 cup Bengal gram (Chaana Daal)
- Get 1/2 cup broken wheat (daliya)
- Take 1/2 cup rice
- Take 1 kg chicken boneless
- Take 2 tsp Garlic paste
- Get 2 tsp Ginger paste
- Make ready 1 tbsp green chilli paste
- Prepare 5 oinon sliced
- Prepare 1 1/2 tbsp red chilli powder or to taste
- Prepare 1 tsp turmeric powder
- Prepare to taste Salt
- Make ready Oil for frying
- Take Whole Spices (grind)
- Take 2 tbsp coriander whole
- Get 1 tbsp Cumin seeds
- Get 1 tbsp Caraway seeds
- Prepare 1 bay leave
- Get 1 cinnamon stick
- Take 2 black cardamom
- Take 4 green cardamom
- Get 4 cloves
- Make ready 1 tbsp fennel seeds
- Prepare 15 red chilli whole
- Get Tarka
- Make ready 2 tsp zeera whole
- Prepare 6 red chilli whole
- Make ready 1/2 cup oil
- Make ready Garnishing
- Get Green chilli chopped
- Take slices Ginger
- Get Fried oinon
- Prepare Lemon
I was exposed to Haleem during my stay in Hyderabad and learnt this recipe from my close Muslim friend. Haleem is a delicious and filling Arabic stew typically made with a variety of barley or wheat, lentils and meat. Learn how to make delicious chicken haleem through my step by step guide with pictures. Urdu Recipes of Chicken Haleem, Easy Chicken Haleem food recipes in Urdu and English.
Instructions to make Chicken Haleem:
- Combine all lentils and wheat grain wash and soak for overnight.
- Take soaked lentils in a large bottomed pot.
- Add salt ginger garlic paste and green chilli paste and water.
- The level of water should be 3 inches above the lentils.
- Cook for 2 hours low flame and cover the lid.
- When grain are soft and add 2 cup water and to bring grain to room temperature then blend with blender.
- Dry roast all spices in a pan and ground into fine powder.
- Fry oinon in oil until golden brown. Work in two batches.
- In other pot take chicken add oil of remaining from fried oinon.
- Fry the chicken add 1 cup water, grounded whole spices, salt,red chilli powder, turmeric powder.
- Cover the pot and cook chicken on low heat, until tender.
- Remove chicken from gravy and let it cool and shredded the chicken
- Add shredded chicken to lentil pot.
- Keep stirring wheat, lentil and chicken mixture with wooden spoon for at least 20 minutes until sticky. (Take a taste before tarka and you may adjust spices.)
- Heat oil in a pan add red chilli whole and zeera add to haleem pot.
- Serve hot with naan and garnishing.
Make easily at home with complete Step by Step instructions, and videos. Chicken Haleem, a very popular dish from the Hyderabadi cuisine is an awesome and rich dish made with wholesome mixture of chicken, lentils, dry fruits and broken wheat. Haleem Recipe is a very popular recipe prepared during the period of Ramzan. This recipe is high in calories, Muslims consume it after breaking fast to regain exhausted energy. Haleem is popular in Persian, Pakistani, Hyderabad, Bangladesh cuisine.
So that’s going to wrap it up with this exceptional food chicken haleem recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
