Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homemade beef with black pepper and onion sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
What makes a plate of black pepper beef stir-fry stand out, in my opinion, is the succulence, tenderness of the beef strips and the It doesn't burn you but its aroma will linger in your mouth for quite a while. For this beef stir-fry, be generous with black pepper and use freshly ground ones. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion.
Homemade beef with black pepper and onion sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Homemade beef with black pepper and onion sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook homemade beef with black pepper and onion sauce using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Homemade beef with black pepper and onion sauce:
- Get 500 g beef, cut into small cubes
- Take 1 onion
- Take 4 cloves shallots
- Take 5 cloves garlic
- Make ready 3 tbsp sweet soy sauce
- Prepare 1 tsp light soy sauce
- Prepare 1 tsp ground/coarse black pepper
- Prepare 1 tsp salt
- Make ready 3 tbsp ketchup
- Make ready 150 ml water
Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. Keep it moving so the garlic doesn't burn. This recipe for real-deal French onion soup is made with the rich, old-time goodness of homemade beef broth. We like our oriental food saucy, so I made extra sauce and added water chestnuts for DD.
Steps to make Homemade beef with black pepper and onion sauce:
- Finely slice the onion, shallots, and garlic
- Put the oil on a pan over a medium heat, and add the onion, shallots and garlic to the pan. Stir occasionally until golden brown
- Add the beef to the pan, season with salt and pepper. Stir until the meat is cooked thoroughly
- Add the sweet soy sayce, light soy sauce, more pepper, more salt, and water. Mix well with the meat. Cover the pan with a lid and wait for 10 minutes
- After 10 minutes, open the lid and add the ketchup, taste and adjust the seasoning as needed. The close the lid again, wait for another 5 minutes
- Finally open the lid and stir it again. And voillaaaa, it’s ready to serve. It pairs well with a hot steamed rice!
This has a kick to it from the ginger, red pepper flakes and. Sarawak Black Pepper Sauce The Food Lane Recipes. Simple, quick, homemade Beef Enchiladas are full of Mexican comfort food flavors. Add in ground beef and onion and season with salt and pepper. Our black pepper beef recipe is simple, tasty and a satisfying stir-fry.
So that’s going to wrap this up for this special food homemade beef with black pepper and onion sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
