Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef steak with black pepper sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Steak with Black Pepper Sauce is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Beef Steak with Black Pepper Sauce is something which I have loved my entire life. They are fine and they look fantastic.
Looking for an ultimate party pleaser? Try this beef steak with black pepper sauce next time you're expecting guests. The steaks are marinated in advance, the vegetables can be sauteed before time, only grilling or cooking is done right before serving.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beef steak with black pepper sauce using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Steak with Black Pepper Sauce:
- Take 200 gr beef steak
- Get 1/2 onion
- Prepare 2 teaspoons freshly ground black pepper
- Prepare 3-4 cloves garlic, thinly sliced
- Prepare Salt
- Make ready Sugar
- Prepare Olive oil
- Get Dry herbs
- Get Soy sauce
Today I'd like to introduce a classic dish using steak as the main What makes a plate of black pepper beef stir-fry stand out, in my opinion, is the succulence, tenderness of the beef strips. Beef Steak with Blackpepper Sauce by @olinyolina. Dari Steak hingga saus blackpepper & kentangnya pada gak instan bikinnya. Restaurant-style black pepper steak that is tender, juicy and rich, with crisp veggies and a scrumptious sauce that goes perfectly with steamed rice.
Steps to make Beef Steak with Black Pepper Sauce:
- Bring the steak to room temperature. Season with salt, black pepper, dry herbs and let sit about 30 minutes.
- Slice onion into small pieces (would taste better if they are smaller than the ones in this picture. I did this a bit clumsily today^^)
- Add olive oil into the frying pan. Fry each side of the steak in 90 seconds. Transfer the steak to a cutting board.
- Reuse the pan that was used to fry steak. Add garlic and onion to simmer, add a teaspoon of sugar to make garlic and onion have a beautiful colour. Add 2 teaspoons of black pepper and soy sauce to simmer into sauce. To make the sauce glaze, add 1 teaspoon of tapioca starch (or corn starch)
- Drizzle the sauce over the steak.
- Enjoy :)
Combine steak, soy sauce, Shaoxing wine, and cornstarch in a medium-size bowl. Gently mix by hand until the beef is coated with a thin layer of the. See Also: Chinese Black Pepper Beef Recipe. Steak dinners are perfect for a romantic meal for two or a monthly indulgent meal, and it is fast to prepare since they cook really quickly. I usually prefer my steak without thick sauces, but since it is a special occasion, I made our family's favourite black.
So that is going to wrap this up with this special food beef steak with black pepper sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
