Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach
Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti 🍝 with beef vegetable stew and steamed spinach. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

In a small bowl, mix the first six ingredients. Cook spaghetti according to package directions. Slow cooker beef roast with vegetables and sauce is an excellent topping for pasta.

Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook spaghetti 🍝 with beef vegetable stew and steamed spinach using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach:
  1. Take Spaghetti 500g
  2. Prepare Meat beef
  3. Get Peas
  4. Make ready medium Carrots
  5. Take Tomatoes
  6. Take Onion
  7. Get Coriander
  8. Get Ginger
  9. Prepare Black pepper
  10. Get Capsicum
  11. Get Potatoes
  12. Take Cooking oil
  13. Take Water πŸ’¦
  14. Get Salt

Cover beef with enough water to submerge. Cook until beef is browned, then add the tomatoes, spices, salt and pepper to taste. Meanwhile, boil and drain the pasta according to directions on the package. Never fails β€” no matter how carefully I measure my spaghetti, I always end up with enough to feed all of Rome!

Steps to make Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach:
  1. Pre boil meat till tender, chop onions into small dices, grate carrots and tomatoes, peel and grate the ginger, chop capsicum and coriander, peel and dice potatoes and set aside. Place the onions and the ginger on the cooking pot with oil cook until brown add the already pre-boiled meat let it cook for 2 mins add the tomatoes, black pepper, royco cubes,curry, salt stir and cook for another 2-5 mins, then add potatoes, peas and water simmer for 15 -20 mins then add the grated carrots and serve.
  2. Wash and Chop spinach, cut onions and place on a pan with butter steam the spinach for 5 mins and serve
  3. Boil water in a big aluminum pan add salt and a little oil then split the Spaghetti in two bunches and dip in the already boiling water.let it cook for 5-7 mins turn off the gas and drain your spaghetti, then run it in cold water while still on a strainer to release the excess hot sticky water. Place in the same pan and add butter/ margarine or cooking oil.
  4. Garnish with coriander leaves and diced capsicum. Serve while hot

If you, like me, finish dinner with mounds of leftovers, I've got a nice line up of storage tips to make sure none of your spaghetti recipe with ground beef goes to waste! In a large stock pot or Dutch oven heat oil over medium heat. Cook onions in oil until translucent. Stir in green and red bell peppers, zucchini, mushrooms and carrots and cook until just tender. In a Dutch oven, saute onion in oil until tender.

So that’s going to wrap this up for this special food spaghetti 🍝 with beef vegetable stew and steamed spinach recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!