Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sambhar dosa with coconut chtni and sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sambhar dosa with coconut chtni and sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sambhar dosa with coconut chtni and sauce is something which I’ve loved my whole life.
The crispy pancakes are served best with coconut and green chutney and sambhar. This masala dosa is made by stuffing lightly Make sure that the batter is fermented well and the masala dosa is sure to taste divine. Pair it with different chutney and and some.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sambhar dosa with coconut chtni and sauce using 17 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Sambhar dosa with coconut chtni and sauce:
- Take 3 cup rice
- Take 1 cup urad daal
- Get Half cup aarher daal
- Get Half cup lauki
- Take Half capsicum
- Make ready Half gajer
- Make ready 5 tamater
- Get Salt…..Lal mirch….Sarso daana
- Make ready Curry patta….Hari mirch
- Take 4 ….Boiled aalu
- Make ready Half cup emli ka ras
- Make ready Half coconut
- Prepare Half cup dahi
- Prepare Heeng……Dhniya patti
- Take Half cup Mater dane
- Get Sambhar masala
- Get 4 …Red mirch saboot
We are fond of coconut chutney and sambar served with idli, dosa and vada. In fact my mom-in-law who is actually a Punjabi, loves South Indian food, especially masala dosa, idli, sambar and rasam. All other South Indian recipes made with coconut are her favorite. Sambar recipe - Learn how to make south indian sambar that tastes delicious & is very flavorful.
Steps to make Sambhar dosa with coconut chtni and sauce:
- Sab se pehle daal aur rice ko 3 ghante ke liye bhigo de
- Ab mrng mein pees le paste bana le…
- Ab isme salt daal kar 6,7 ghante ke liye rakh de
- Ab cooker mein daal aur sbjiya daale hldi salt daal kar siti lagaye..6,7
- Ab tamater cut karein…
- Kadhai mein oil daale.heeng aur sarso daane daale..Ab curry pata aur tamater dale sare masale daale.
- Ab isme daal daale aur pakaye
- Ab isme 2 spoon sambhar masala add kar mix karein.Emli rs dale mix karein 15 min pakaye.Sambhar ready
- Ab kadhai mein oil daale sarso daane curry patta.Masale aur tamater daale.
- Ab aalu daal kar aache se mix karein aur bhune.Aalu ready
- Coconut le mixi jar mein daale.Hari mirch 3.4 dahi..Sarso daane aur salt daale chalaye pani daal kar
- Ab oil mein sarso daane…Red sapoot mirch curry pate ka tadka banaye aur Chutney mein daale
- Ab tave ko grm karein katori se ghol daale aur failaye
- Ab oil daale..Ab sikne de.Dosa apne aap tave se uter jayrga
- Dusri taraf se plt kar crispy karein aur aalu bher kar roll karein
- Ab oil mein heeng..Sarso daane..Kri patta..Aur red saboot mirch daale.Aur sambhar mein tadka lagaye
- Ab dose ko sambhar Chutney aur sauce ke saath serve karein.
Since a variety of mixed vegetables are also used to make sambhar it becomes nutrient rich. Sambar recipe shared here is the one which has been followed by my mum for several decades. Coconut chutney is a south indian condiment made with fresh coconut, chilies, spices & herbs. The most popular are the basic chutney and the coriander coconut chutney which I. Over the next couple of days I am going to share with you some South Indian recipes.
So that’s going to wrap it up with this special food sambhar dosa with coconut chtni and sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
