Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, adai dosai. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Adai recipe - Adai is a healthy, protein rich & nutrient dense Breakfast made of mixed lentils & spices. Adai dosa can be made thick or thin, soft or crisp all to suit your taste. In this video we will see how to make adai dosa in tamil.
Adai Dosai is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Adai Dosai is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have adai dosai using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Adai Dosai:
- Make ready 1/4 cup Urad dal
- Get 1/4 cup Horse gram
- Make ready 1/4 cup Chana dal
- Get 1/4 cup Sambhar dal
- Get to taste Salt
- Prepare 1/2 tsp Fenugreek seeds
- Get 4 Red chillies
- Make ready 1/2 tsp black pepper powder
- Make ready 1/4 tsp Hing/asafoetida
Adai is a Dosa-like dish prepared from a combination of lentils and rice. It's very healthy, wholesome, crispy, delicious, protein rich Breakfast recipe! adai dosa can be prepared quickly, it doesn't need fermentation and a long wait of overnight just requires soaking. adai dosa is much heavier and thicker than normal dosa. Adai dosa is a popular south Indian pancake made with lentil and rice. This is an excellent Cheese Adai dosa, nutritious, healthy and a wholesome meal to kids.
Instructions to make Adai Dosai:
- Soak all the pulses in water for about 6 hours
- Grind it all together and make a fine paste.keep it for fermentation (6hour)
- You can make dosa using the batter.add curry leaves to enhance flavour
I can have adai(adai dosa) even daily…. This version amma makes - the dosa style is my fav not to thick not too thin. Most restaurants serve adai with aviyal but I. How to make Adai Dosa: Soak chana dal, green gram dal, red gram dal, raw rice and Idly rice all. Adai dosa- A savory pancake made with rice and mixed lentil.
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