Neer Dosa
Neer Dosa

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, neer dosa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

i personally like a crisp neer dosa recipe while i prepare it for myself. but in this recipe finally, do visit my other dosa recipes collection with this post of neer dosa recipe. it includes recipes like, set dosa. Neer dosa is a popular Mangalorean breakfast made with rice and salt. So Neer dosa refers to a dosa that is made with batter of neer consistency i.e water consistency.

Neer Dosa is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Neer Dosa is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook neer dosa using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Neer Dosa:
  1. Prepare 2 cup short grain rice, soaked for 5-7 hours and drained
  2. Prepare 1/2 cup coconut
  3. Take To taste Salt
  4. Prepare As needed Oil for greasing
  5. Prepare As needed Green coconut chutney for serving
  6. Make ready 1 bowl sambhar for serving

Neer Dosa, a thin, soft and lacy crepe made from rice better is a popular food item in South India, belongs to Karnataka cuisine. Neer means "water" and the batter of this dosa is very watery hence it. Preparation of Neer Dosa is almost like making instant dosas, as they require no fermentation. Neer dosa is a very popular Karnataka breakfast fare, which literally means 'water crepe' since the batter is.

Steps to make Neer Dosa:
  1. Coarsely grind together rice and coconut. Add 1-cup water and grind into a smooth batter. Transfer in a bowl.
  2. Add some more water and salt to the batter and mix well to get a thin and smooth batter.
  3. Heat a non stick pan and grease it some oil. Pour a ladle full of batter and swirl if required to make a thin disc. Cover and cook from one side for 1-2mintutes. Drizzle some oil and fold it into triangle.
  4. Serve hot with sambhar and green coconut chutney.and garlic chutney.
  5. Enjoy
  6. Thanks πŸ™

Neer dosa with step by step photos and a recipe video. Neer Dosa is a popular dish from Karnataka, India. Neer dosa is made with only soaked rice, salt, and water. Neer dosa recipe / neer dose in Kannada must be familiar to many of you. Literally it means water dosa and is a crepe made out of rice flour & coconut.

So that’s going to wrap it up with this exceptional food neer dosa recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!