Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, crispy fried idli. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy Fried Idli is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Crispy Fried Idli is something which I’ve loved my entire life.
A new and transformed way of eating your favourite Idlis. Idli Fries are made by cutting idlis in a French fry like shape and frying them until golden brown. A simple and easy snack recipe anybody can make and all will enjoy.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crispy fried idli using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Fried Idli:
- Get 500 gms Idli Batter
- Take as needed Oil for frying
- Take as needed Sambhar and Coconut Chutney for serving with Fried Idli
Have a lot of leftover idlis and wondering what to do?? Here we go, this recipe is a crispy and tasty one prepared from leftover idlis. People/Kids who hate idli (like me) will surely love it. idli chaat is a simple chaat recipe made using idlis. i have pan fried the idlis with very less oil. if you Idli chaat is a simple chaat recipe made using idlis. In India, we believe food is good and we don't like.
Instructions to make Crispy Fried Idli:
- Grease the Idli plates, pour the batter and steam and cook the Idli for about 8 to 10 mins or till you get tooth pick or knife clean when inserted. Remove Idli's and keep aside for 6 to 7 hours. If you have leftover Idli's then you can use them for frying.
- Heat up the oil in kadhai on high flame. Once oil is heated properly, lower the flame and deep fry Idlis on low to medium flame till they turn golden brown. Remove on paper napkin. Deep fry all the Idli's.
- Serve hot with Sambhar and chilled Coconut Chutney. These fried Idli's can be served hot or cold depending upon your taste. It tastes awesome both ways.
Fried Masala Idli Recipe _ स्वादिष्ट मसाला इडली _ Fried Idli Recipe _ Idli fry _. ramkala ki rasoi ka Crispy French fries Recipe - Homemade Crispy Fries - Restaurant Recipe by Mubashir Saddique. Recipe for Kaima Idli- Fried Idli tossed in an onion capsicum masala. Kaima Idli was made famous by Saravana Bhavan in Chennai. They took the left over idlies and did a make over by frying the. Easy Idli Dosa Batter (How To Make Idli & Dosa With Same Batter Homemade).
So that is going to wrap this up for this special food crispy fried idli recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
