Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, aloo bonda. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Aloo Bonda is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Aloo Bonda is something which I have loved my whole life.
Aloo bonda recipe also called as potato bonda is popular in south Indian states & is often served as a snack with a cup of tea. So aloo bonda literally translates to bondas that are stuffed with potatoes. Mashed boiled potatoes batter fried Aloo bonda is a typical South Indian snack.
To begin with this particular recipe, we must prepare a few components. You can have aloo bonda using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aloo Bonda:
- Prepare 1 cup leftover idli batter
- Take 1 cup batata wada filling or leftover wada filling
- Get For filling mixture:
- Get 2-3 boiled potatoes
- Make ready 1 tsp oil
- Take 1/2 tsp urad dal
- Take 1/2 tsp mustard seeds
- Get 1/2 tsp cummin seeds
- Prepare leaves Few curry
- Take 1/4 tsp turmeric powder
- Take 1 pinch asafoetida
- Get to taste Salt
- Make ready 1 tbsp green chillies-ginger paste/ as per your taste
- Get 1 tsp fresh coriander leaves finely chopped
- Take As needed Oil for shallow frying
- Make ready To serve
- Take As needed Tomato sauce or leftover sambhar
But somehow, I haven't made it, that often. Though I tried this after years, I was happy with the result, as I was bit worried how it would turn. Aloo bonda is a South Indian snack that is prepared in most households for evening tea-time nibble. Aloo bonda is also a popular street food in South India and is mostly served with coconut chutney.
Instructions to make Aloo Bonda:
- In mixing bowl add boiled & peeled potatoes, mashed them.Heat oil in small tadka pan. Add& saute urad dal,as it turns pink add mustard seeds and cummin seeds, curry leaves and turmeric powder, asafoetida. Off the flame. Pour this tempering on mashed potatoes mixture. Add green chillies ginger paste,salt and chopped coriander leaves..mix well and cool. Make small round balls from prepared potato mixture. Pour idli batter in bowl.
- Heat appe pan on medium flame. Add 1/2 tsp of oil in each cavity. Dip each potato mixture ball in idli batter and drop in each cavity of appe pan. Cover and cook till the lower end turns crispy and golden brown. Flip and again cook till other side turn crispy and golden brown. Similarly prepared all Aloo bonda.
- Serve hot Aloo bonda with tomato ketchup.
- Tip: If you have left over sambhar…then arrange prepared Aloo bondas in plate and pour hot sambhar on it and relish.
Aloo bondas can be served with coconut chutney, green chutney or ketchup. Enjoy hot piping aloo bonda with a cup of adrak chai or South Indian filter coffee. If you do not like frying like me, you can. Bonda is a deep-fried South Indian potato snack that has various sweet and savory versions in different regions. Most common of which is "Aloo Bonda" (Potato Bonda).
So that is going to wrap it up with this exceptional food aloo bonda recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
