Rava idli cup cake with masala aloo frosting
Rava idli cup cake with masala aloo frosting

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rava idli cup cake with masala aloo frosting. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rava idli cup cake with masala aloo frosting is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Rava idli cup cake with masala aloo frosting is something which I’ve loved my entire life.

Hello Friends ๐Ÿ™‹๐Ÿ™‹ I'm Ambica Full time home maker This video is all about Cooking of Masala Idli Cake. Rava Idli Recipe - Instant Rava Idli Recipe - Sooji Idli Recipe. How to make Idli batter at home in Hindi.

To get started with this particular recipe, we have to prepare a few components. You can cook rava idli cup cake with masala aloo frosting using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rava idli cup cake with masala aloo frosting:
  1. Take 1 cup rava or suji
  2. Get 1/2 cup curd
  3. Get as needed Salt
  4. Make ready 2 pinch Eno
  5. Prepare 2 pinch Fruit salt
  6. Take 1/2 cup water
  7. Prepare 2 potato boiled
  8. Get 2 spoon vegetable oil
  9. Prepare 1/4 tsp chana dal
  10. Get 1/4 aap urad dal
  11. Get 1 pinch mustard seeds
  12. Take 1/4 tsp curry patta
  13. Get to taste Salt
  14. Make ready 1/4 tsp turmeric powder
  15. Make ready 1/2 tsp sambhar masala

Idli is a soft, steamed savory rice cake. It is made by steaming the fermented batter made by grinding soaked rice and split black gram. The idli made with idli rava is little coarse and grainy in texture. I follow the same ratio for making idli with idli rava as with plain rice.

Steps to make Rava idli cup cake with masala aloo frosting:
  1. Take a bowl put the rava, curd and mix it then keep a side for 15 min
  2. Take cooker add 1 glass water for steam…after 15 min take idli batter now add Eno and mix it properly pour the cup cake mould and steamed it for 15 to 20 min.
  3. Take a pan pour the oil, add mustard seeds,chana dal,urad dal, curry patta,salt,turmeric powder, sambhar masala.. and add mashed potato and cook for 2 min..after that tale piping bag and fill it with masala aloo and frosting the little idli
  4. Now idli cup cake is ready

Wheat rava idli recipe, an easy, healthy steamed cake made with broken wheat or samba wheat. How to make godhuma rava idli or instant dalia idli. Add eno salt to the prepared wheat rava idli. Remove idli from the platter and transfer it to a hot pack. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest.

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