Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shahi kadai paneer. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Shahi Kadai Paneer is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Shahi Kadai Paneer is something which I’ve loved my entire life. They are nice and they look wonderful.
#Paneer, when prepared in a Kadhai or Karahi, is termed as #KadhaiPaneer ! Here's how to make a perfect Kadhai Paneer. Try my step by step recipe for a.
To get started with this particular recipe, we must first prepare a few ingredients. You can have shahi kadai paneer using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Shahi Kadai Paneer:
- Prepare 250 grams Paneer
- Prepare 200 grams Tomato
- Make ready 2-4 green chillies
- Get 8-10 curry leaves
- Prepare 125 gms milk cream
- Make ready some Fresh Coriander leaves
- Get 1/2 tsp ginger paste
- Take 1 tsp red chilli powder
- Take 1 tsp turmeric powder
- Prepare 1 tsp salt
- Take 1 tsp coriander powder
- Get 1 tsp sambhar masala
- Prepare 1/2 tsp cumin seeds
- Get 1/2 tsp asafetida(hing)
- Prepare 4 cardamom
- Make ready 4 cloves
- Make ready 2 cinnamon
- Prepare 2 tablespoons oil
Paneer and colorful bell peppers are sauteed in spicy tomato gravy. Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy. The gravy is little sweet, creamy and wonderfully aromatic. Everyone has their own way of making shahi.
Steps to make Shahi Kadai Paneer:
- Put pan on flam add oil cumin seeds curry leaves ginger paste asafetida cardamom cloves cinnamon and green chilli.
- Mix it well and now mix tomato to salt in it.
- Put water and place a lid on it for 15 minutes on medium flame.
- Now mix all the dry ingredients.
- Now milk cream goes on.
- After 5-6 minuts we will add paneer
- Cook it for 2 minuts on medium flame.
- Now it's ready to serve, enjoy with family.
Simple easy kadai paneer recipe for all the paneer lovers. A not so rich recipe but amazingly spicy and crunchy. Perfect for lunch / dinner menus. Takes less time but the outcome is fantastic. Kadai Paneer is best cooked in a Kadai and served with Naan or Paratha!
So that is going to wrap this up for this exceptional food shahi kadai paneer recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
