Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, instant dosa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
It is also a simple and easy Curd Dosa Recipe Video. It is very easy to prepare instant breakfast recipe.no soaking,grinding are involved.most of the people would like to eat Rava dosa in hotels than at. The taste and texture of this instant dosa cannot be compared with dosa made from ground and fermented rice-lentil batter, but for an instant version, these dosa are good.
Instant Dosa is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Instant Dosa is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook instant dosa using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Instant Dosa:
- Prepare 1 and 1/2 cup semolina
- Make ready 1/2 cup + 2 tbsp rice flour
- Prepare 1/2 cup besan
- Prepare 1/2 tsp Salt
- Take 1 and 1/4 cup curd
- Make ready 1 and 1/2 cup water add more as needed
- Prepare 1/2 tsp baking soda
- Make ready as required Oil for greasing
- Get as required Already prepared sambhar coconut chutney,masala aloo for serving
As it's name suggest it doesn't require. Paper-thin and perfectly crisp dosas have gone from being a breakfast staple of the south to being one of the most loved dishes all across the subcontinent. Instant Dosa Recipe, How To Make Instant Dosa Recipe. A quick, easy and instant dosa which can be prepared in no time.
Instructions to make Instant Dosa:
- Take semolina, besan and rice flour in a deep mixing bowl.
- Add salt, baking soda and dry mix it.
- Now add curd and gradually add water and mix.
- Now cover it and left for 30 mins for set the mixture, after 30 mins if need add more water mix well and prepare a thick but pouring consistency mixture.
- Now grease a tawa with oil and wipe it, and pour a spoonful dosa batter over it on very low flame.
- Spread the dough evenly from all sides, pour few few drops oil over it and spread wait for 1 minute, when done leave out.
- Make other dosa like this, when done leave out.
- Make all dosa like this
- Now serve with already prepared, sambhar,coconut chutney and masala aloo
Urad dhal in English is known as split black gram and as well goes by. Instant Millet Dosa prepared from dosa mix made at home from scratch. Healthy Ragi Dosa which can be made instantly ! In India Ragi known as nachni Or finger millet is my favorite ingredient. Although this is fast, easy and convenient recipe for Instant Ragi Dosa.
So that’s going to wrap it up with this exceptional food instant dosa recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
