Cheesy Pav bhaji
Cheesy Pav bhaji

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheesy pav bhaji. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy Pav bhaji is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cheesy Pav bhaji is something that I have loved my entire life. They are fine and they look fantastic.

Delicious cheesy cheese pav bhaji which is mouth wateringly delicious. You will love this tasty dish for sure. Cheesy Pav Bhaji Recipe is a mouthwatering street food pav bhaji recipe with addition of cheese.

To get started with this recipe, we have to prepare a few ingredients. You can have cheesy pav bhaji using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Pav bhaji:
  1. Prepare 4 Potatoes cubed
  2. Make ready 1/2 cup Carrots chopped
  3. Take 1/2 cup French Beans chopped
  4. Make ready 1/2 cup Green peas
  5. Take 1/2 cup Cabbage
  6. Get 1/2 cup Cauliflower cut into small florets
  7. Get finely shredded
  8. Take 1 Green capsicum finely chopped
  9. Take 3 cloves Garlic, grated
  10. Take 1 Onion, finely chopped
  11. Make ready 2 Tomatoes, finely chopped
  12. Make ready 1 teaspoon Red Chilli powder
  13. Take 1 teaspoon Coriander Powder
  14. Take 1 tablespoon Pav bhaji masala
  15. Prepare 2 tablespoons Cheese grated
  16. Get 2 tablespoons Butter
  17. Make ready 1 teaspoon Salt, to taste

Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Pav bhaji recipe - A great kids pleaser and even everyone in the family would love this. When I saw in my sis in law's blog,from that time I wanted to try,even my friend Sangeeta asked me to try and gave.

Instructions to make Cheesy Pav bhaji:
  1. Heat butter in a pressure pan, add onions and garlic and sauté until it turns translucent.
  2. Add the finely chopped capsicum and saute until half done.
  3. Now, add the tomatoes and cook until it turns soft.
  4. Add the other vegetables, cubed potatoes, beans, carrots, cabbage and green peas and mix well.
  5. Add the red chilli, coriander, pav bhaji masala,salt and 2 to 3 cups of water and mix well.
  6. Close the lid on for the cooker and pressure cook it for 3 whistles on medium flame.
  7. Once the pressure is released, open the lid, and mash the vegetables with a potato masher to your desired consistency.
  8. Just before serving, grate the cheese cubes over it while it is still hot.
  9. Serve the Cheesy Pav Bhaji along with butter toasted Whole Wheat Pav, onion salad and lemon wedges.

Pav Bhaji just got a cheesy makeover at the Sizzle House in Mumbai and we're absolutely going gaga by just looking at it. Pav bhaji is a fast food dish from India. It consists of a thick vegetable curry served with a soft bread roll. Vegetables in the curry may include potatoes, onions, carrots, chillies, peas, bell peppers. My love affair with pav bhajee or pav bhaji started several years ago, when I ate it at one of the stalls at Mumbai's iconic Juhu beach.

So that’s going to wrap this up for this special food cheesy pav bhaji recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!