Pav Bhaji
Pav Bhaji

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pav bhaji. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pav Bhaji is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pav Bhaji is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have pav bhaji using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pav Bhaji:
  1. Prepare To Toast Pav:-
  2. Prepare 8 Bun
  3. Take 4 tbsp butter
  4. Make ready To Prepare Bhaji :-
  5. Make ready 4 tbsp butter
  6. Prepare 1 finely chopped onion
  7. Take 1 tsp ginger garlic paste
  8. Take 2 big tomato
  9. Get 1 green chilli
  10. Get 1 finely chopped capsicum
  11. Prepare 3 potato boiled and mashed
  12. Make ready 1 cup peas
  13. Get 1 tbsp Kashmiri chilli powder
  14. Prepare 1 tbsp chilli powder
  15. Get 1 tbsp Pav Bhaji masala
  16. Get 1/4 tsp turmeric
  17. Prepare to taste salt
  18. Take 2 tbsp finely chopped coriander
  19. Take Lemon
Instructions to make Pav Bhaji:
  1. In a kadai heat 1tbsp butter and add onion and sauté until golden brown. Then add ginger garlic paste. Once raw smells goes add tomato and cook until it’s mash well.
  2. Add green peas and capsicum and cook until become soft.
  3. Then add all the dry masala powder and stir well. Finally add mashed potato and chopped coriander leaves. Cook and mix well altogether. Now the Bhaji is ready.
  4. Heat the pan and add some butter to toast the Pav bun.
  5. Serve hot with onion and lemon.

So that is going to wrap this up with this special food pav bhaji recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!