Pav bhaji😋😋
Pav bhaji😋😋

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pav bhaji😋😋. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pav bhaji😋😋 is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pav bhaji😋😋 is something which I’ve loved my entire life. They are nice and they look wonderful.

Pav bhaji is a fast food dish from India. It consists of a thick vegetable curry served with a soft bread roll. Vegetables in the curry may include potatoes, onions, carrots, chillies, peas, bell peppers.

To get started with this recipe, we must first prepare a few components. You can have pav bhaji😋😋 using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pav bhaji😋😋:
  1. Get Petha / pumpkin
  2. Prepare Garlic
  3. Take Potato
  4. Make ready rajma
  5. Make ready tomato
  6. Get onion
  7. Get Salt
  8. Get Chilli powder
  9. Prepare Black pepper
  10. Take Cumin seeds
  11. Get roasted cumin
  12. Prepare Water

The dish originally is from Mumbai but its widely popular all across the country. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji means mashed vegetable dish. It is a spicy preparation Slice pav horizontally.

Instructions to make Pav bhaji😋😋:
  1. Cut the petha,potato,tomato and Boil the potato,petha,tomato,rajma in cooker and put salt, turmeric and then whistle 2-3
  2. After boiling and mash it.
  3. Put some oil in pan and put cumin seeds and red chilli powder and garlic paste and cook for 1-2 minutes.
  4. Grind the onion and put in pan and cook it till brown colour 4-5 minutes and put tomato puree and cook for 3-4 minutes and put salt,black pepper,bhuna hua jeera.
  5. Put mixture of vegetables and made till water evaporates approximately 7-8 minutes.
  6. Cut the pav and fry on nonstick pan and serve it.

Apply butter on both sides and toast pav until brown on both sides. Serve with hot bhaji topped with finely chopped raw. Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors.

So that is going to wrap this up for this special food pav bhaji😋😋 recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!