Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef daleem. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef Daleem is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Beef Daleem is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef daleem using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Daleem:
- Get 300 gm Beef Boneless 50 gm Gram Pulse 50 gm Mash Pulse
- Get 50 gm Moong Pulse 50 gm Red Lentil Pulse 50 gm Rice
- Take 50 gm Wheat Grain 1 tbsp Turmeric
- Make ready Salt (As needed) 1 tbsp Red Chilli Crushed 1 tbsp Red Chilli Powde
- Get 1 tbsp Cumin Powder 1 Green Chilli
- Take 6 tbsp Cooking oil Water (As needed)
Steps to make Beef Daleem:
- In a pot, add, gram pulse, mash pulse, Moong pulse, red lentil pulse, rice, wheat grain.
- Now keep in water for an hour. - In a cooking pan, add cooking oil 3tbsp, beef, and cook it for 4-5 minutes then add salt.
- In another cooking pot, add water, soaked pulse, fried beef, salt, turmeric, red chilli crushed, red chilli powder, cumin powder, coriander powder, green chilli and steam it for 3-4 hours on a low flame. - After well cook, mash it.
- For Seasoning: in a pan, add cooking oil, onion, cumin, red chilli powder, ginger & garlic paste and fry it.
- Your tasty Haleem is ready to serve.
So that is going to wrap it up with this exceptional food beef daleem recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
