Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, colorful cream cheese pinwheels. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Colorful Cream Cheese Pinwheels is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Colorful Cream Cheese Pinwheels is something which I’ve loved my entire life. They are fine and they look fantastic.
Feel free to add or change any of the ingredients to make it your own. Layla Al Dabean Zawaideh (lulu) Colorful Cream Cheese Pinwheels These are a family favorite appetizer. The Best Pinwheel Appetizers Cream Cheese Recipes on Yummly
To get started with this particular recipe, we have to prepare a few components. You can cook colorful cream cheese pinwheels using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Colorful Cream Cheese Pinwheels:
- Get 16 oz cream cheese, softened (two 8 ounces packages)
- Make ready 1 Ranch salad dressing mix (.4 ounces)
- Make ready 1/2 cup red bell pepper, finely minced
- Prepare 1/2 cup celery, finley minced
- Prepare 1/4 cup green onions, sliced very thin
- Prepare 1/4 cup pimiento-stuffed olives, drained well & sliced very thin
- Get 4 flour tortillas (10 inch)
If you are looking for simple pinwheel recipes, you have come to the right places. This basic appetizer is probably one of the more popular pinwheel recipes. I love the ranch dressing seasoning flavor. How to Make Veggie Pinwheels with Cream Cheese.
Steps to make Colorful Cream Cheese Pinwheels:
- In a bowl, beat cream cheese and ranch salad dressing mix until smooth.
- Add red pepper, celery, onions and olives; mix well.
- If your tortillas are not very soft, place in microwave for 5 seconds or so to SLIGHTLY warm. This makes the tortillas pliable. Allow to cool before assembly of the pinwheels.
- Spread about 3/4 cup on each tortilla. Roll up tightly; wrap in plastic wrap.
- Wrap in plastic wrap. Refrigerate for at least 2 hours.
- Just before serving, take the pinwheels out of the refrigerator and remove the plastic wrap. Slice the pinwheels into 1/2-in. slices and place on a serving tray.
In a small bowl, combine cream cheese and ranch seasoning with a hand mixer. Spread cream cheese mixture over tortillas. See more ideas about Cream cheese pinwheels, Pinwheel recipes, Cheese pinwheels. Mexican Pinwheels are a slightly spiced creamy chicken blend rolled up in easy to eat bite sized pinwheels. Soft pillowy tortillas wrapped around colorful, amazing flavored filling are going to be a hit at your next gathering!
So that’s going to wrap this up with this exceptional food colorful cream cheese pinwheels recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!