Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, irish red lentil baked patties with guacamole. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Irish red lentil baked patties with guacamole is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Irish red lentil baked patties with guacamole is something which I have loved my entire life.
We go veggies again today with these red lentil patties served with a garlic-herb tahini sauce. Both vegan and gluten-free, they are bursting with savory flavors, hearty texture, and oodles of plant-based protein. Taste after everything is mixed and add anything that is needed.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook irish red lentil baked patties with guacamole using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Irish red lentil baked patties with guacamole:
- Get 1 cup split red lentil soaked for 4-5 hours
- Prepare 1 small onion chopped
- Prepare 2-3 carrots finely chopped
- Make ready 3-4 garlic cloves
- Get 1/2 cup powdered oats
- Make ready 1 tsp black pepper powder
- Prepare as per taste Salt as per taste
- Take 1/2 cup chopped parsley
- Prepare as required Oil for cooking
- Make ready For guacamole-
- Take 1 ripe avocado mashed
- Get 1 small tomato finely chopped
- Make ready 1/4 cup parsley finely chopped
- Make ready as per taste Salt
- Get 1 tsp cumin powder
- Take 1 tsp black pepper powder
- Prepare 1 tsp lemon juice
They come together in no time, and you can Lentils and amaranth are packed with plant protein and are great for metabolism and heart health! These vegan lentil patties are a tasty way to get in the health. Red Lentil Patties Make Lentil Burgers Possible! I make this all the time for St.
Steps to make Irish red lentil baked patties with guacamole:
- First take soaked red lentil wash and drain. Then in a pressure cooker add washed lentil little water and salt. Pressure cook it for one whistle.keep this aside.
- In a pan, take one tsp oil, then add chopped garlic, saute it. Then add chopped onion and chopped carrot. Cook for 3-4 minutes. Add salt and black pepper powder. Turn off the gas. Now add boiled lentil, oats powder, parsley. Mix all ingredients well and make a dough.
- Now take a small portion of dough and make patties shape. Make more patties like this. Take baking sheet and grease it well. Put patties on it. Then put this baking sheet into preheated oven at 180 degrees. Bake it for 15 minutes. Red lentil patties are ready.
- For guacamole- In a big bowl, take all ingredients of guacamole and mix well. Guacamole is ready.
- For serving - Serve baked red lentil patties with guacamole.
It's a really fun dip with basic ingredients and takes just minutes to make. Cheesy Baked Eggplant Recipe - Recipesmaking.com. Cheesy Baked Eggplant Recipe - Cheesy Eggplant Bake - This is a very easy and so delicious dish make for your family or your guests. Oven option: Bake on silicone These red lentil rice burgers are awesome, but I do have to say that the mint sauce takes the prize! I just want to make quarts of it and put it on everything!!
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