Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, moongdal khichdi. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Moong Dal Khichdi is a complete meal in itself. Made with rice and lentils, khichdi is Khichdi is made in different ways in different parts of the country. Moong Dal Khichdi is very healthy and easy to digest recipe.
Moongdal Khichdi is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Moongdal Khichdi is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have moongdal khichdi using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Moongdal Khichdi:
- Take 2 cup Rice
- Prepare 1 cup Moongdal (with husk)
- Take to taste Salt
- Take as needed Water
Every house hold has their own recipe for khichdi. At my home khichdi was made with split moong dal and rice. moong dal khichdi is very popular as a comfort food. Moong dal khichdi is a delicious Indian khichdi recipe prepared with just yellow split gram and rice. This healthy khichdi has minimum Indian spices making it easy on stomach.
Instructions to make Moongdal Khichdi:
- Wash the rice and dal together and soak it for 2 hours. Without closing the lid, cook it in pressure cooker for some time.
- After some time, close the lid and give 5-6 whistles. Once it is cool, open and add some water and mix it well.
- Serve hot. Add butter or ghee before serving.
Moong dal khichdi, is a very basic and healthy food. Learn how to make this healty Moong Dal Khichdi reicpe on Hungryforever.com. Make this Moong dal khichdi which is a very traditional Indian comfort food that can be had at any The combination of carbohydrates and protein along with spices makes this Khichdi light on the. Easy to make - this moongdal-rice khichdi is delicious. Add the moong dal and rice with sufficient water and salt to taste so that the khichdi turns into a creamy consistency.
So that’s going to wrap it up for this exceptional food moongdal khichdi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
