Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, semo garlic bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
The secret to really good garlic bread is to keep it simple. Be sure to use freshly shredded parmesan for maximum meltiness. In a small bowl, combine butter and garlic.
Semo garlic bread is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Semo garlic bread is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook semo garlic bread using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Semo garlic bread:
- Prepare 3 cups semo
- Get 1 cup flour
- Make ready to taste Salt
- Make ready Warm water
- Get 2 tbspn powdered garlic
- Prepare 1 tspn of curry
- Get 1 tbspn oil
This famous low-carb dough is known as Fat Head dough because of Tom Naughton, the creator of Fat Head, the movie. It's a comedy-documentary that explains how low cholesterol is unhealthy, saturated fat does not cause heart disease but instead sugars, grains, starches and processed vegetable oils do. I tested freezing the leftovers of already made garlic bread and wasn't super enthused with the results, but you can ABSOLUTELY freeze this garlic bread ahead of time! I did find this worked best with the variation listed above (for garlic bread slices).
Steps to make Semo garlic bread:
- Add in all the ingredients to make a dough
- Knead well
- Roll it with a rolling pin and it should not be to thin
- Cut into square shapes
- Deep fry in a hot oil until golden brown on d both sides….
- It can be served with tea, soup,stew or even soft drinks
Then I added the cheese and baked the bread open-faced until the cheese melted. Served with Chicken Milano from this site. Very good- I usually make my own garlic bread but this recipe is great. This Homemade Garlic Bread recipe is the absolute BEST we have ever tried! The butter melts deep into the bread, creating the ultimate garlicky, carb filled side dish.
So that is going to wrap it up for this exceptional food semo garlic bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
