Khichdi
Khichdi

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, khichdi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Moong Dal Khichdi is very healthy and easy to digest recipe. Follow the simple steps to make khichdi with indian food channel.

Khichdi is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Khichdi is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have khichdi using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Khichdi:
  1. Prepare 1/2 cup moong-masoor dal
  2. Prepare 1 cup rice
  3. Take 1 finely chopped onion
  4. Take 1-2 finely chopped tomatoes
  5. Get 2 chopped green chilli
  6. Make ready To taste Salt
  7. Prepare 1/4 tsp turmeric powder
  8. Take 1 tsp Red chilli powder
  9. Prepare 1-2 tsp coriander powder
  10. Take as needed water
  11. Make ready As needed Oil
  12. Get 1 tbsp ginger garlic paste
  13. Prepare 2 green chillies
  14. Make ready 1/2 tsp cumin seeds

Some people are. collection of khichdi recipes : Moong Dal Khichadi, Bajra Khichdi, Buckwheat Khichdi, Dal Khichadi, Masoor Dal and Palak Khichdi, Spicy Khichdi with Curry Sauce, Panchmel Khichdi. Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. Masala Khichdi is a spicy variation of simple khichdi.

Instructions to make Khichdi:
  1. Heat oil in cooker, add cumin seeds and green chilli, after few seconds add onions,fry it till colour change.
  2. Add tomatoes and ginger garlic paste, then add salt, red chilli powder, coriander powder, turmeric powder and fry it well.
  3. Then add dal and water and boil it for 5-10 minutes on medium to low flame. Now add rice and water in the cooker, and cover the cooker. Cook it for 5-10 minutes on high to low flame. - - - Khichdi is ready to serve. Enjoy with green chilli and pickle.

This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils. Every hosehold has their own recipe for khichdi. Khichdi is a very popular recipe prepared with rice, dal and some spices. It is not only filling and delicious but also very comforting.

So that’s going to wrap this up with this exceptional food khichdi recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!