Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cream cheese garlic bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cream Cheese Garlic Bread is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Cream Cheese Garlic Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.
From what I gather, this is a recent trendy street food/snack in Korea that involves sweetened cream cheese-stuffed bread that's soaked in a delicious savory-sweet garlic sauce! Oh man, I'm just salivating writing that and I've already made this twice. It might be weird imagining sweet garlic bread, but I promise you - it's delicious.
To get started with this recipe, we have to first prepare a few components. You can cook cream cheese garlic bread using 19 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cream Cheese Garlic Bread:
- Take 2 cups Flour
- Make ready 4 tbsp Melted butter
- Get 1 tbsp Sugar
- Get 1 tsp Salt
- Make ready 2 tsp Active yeast
- Prepare 1 tsp grated nutmeg
- Make ready Fresh Milk ¹cup
- Make ready Cream fillings
- Prepare 6 tbsp Cream cheese
- Prepare Sugar 3tbsp(more or less)
- Get Garlic butter mixture
- Make ready 2 tbsp Crush garlic
- Take 4 tbsp Melted butter
- Make ready 2 tbsp Fresh milk
- Get 2 tbsp Mayonnaise
- Make ready 1/2 tsp honey
- Prepare 1 egg
- Take 1 tsp Dry oregano
- Get 1 tbsp Dry mint or parsely
These buttery-sweet rolls are wonderful on their own, but when you slice them while hot, and add cream cheese infused with garlic in the middle, you have got a real winner. This Korean cream cheese garlic bread is so good and easy to make at home. The cream cheese and the buttery garlic bread pair well for a treat. #Stayhome and save lives #withme. Welcome to Simply Mamá Cooks YouTube Channel!
Steps to make Cream Cheese Garlic Bread:
- I add d flour,yeast,sugar,salt,grated nutmeg, butter and milk,mix well,knead on a flat surface for 5munites,cover allow to rise for 1hr.
- After risen,punch d dough back, remove all d excess air, flatting d bread on flat surface,cut in to 6pcs
- Make small balls Wt d cuts,arrange the 6 balls on greese baking tray,cover allow to rise for another 30munites,after risen brush d bread Wt egg,bake for 15-20munites.
- Add cream cheese in a bowl add sugar to it mix well add in a piping bag and keep aside
- In a separate bowl add egg,melted butter, Mayonnaise,milk, honey,garlic(crush),dry oregano,dry parsely or leaves,mix well and keep side
- Bring d Bread on a chopping board,use shape knife to cuts d bread in to 6-8 segments (depending on d size of d bread)
- After making d cuts,fill each segments Wt d cream cheese mixture
- Deep d bread in d garlic butter mixture,arrange back on d baking tray,baked again for anothe 8-10munites
- Allow to cool,remove from d tray and serve.
- Me and my family enjoy every single bites of dis bread we love it and we really enjoy d bread to d moon and back.
I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. Sprinkle the top with bread crumbs or parmesan cheese. I used parmesan cheese for this recipe. This topping is optional. but if available, use it. A straight-forward, crowd pleasing Italian-American icon, garlic bread has plenty in common with Frank Sinatra.
So that’s going to wrap this up for this exceptional food cream cheese garlic bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
