Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, classic hummus. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Classic Hummus is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Classic Hummus is something that I have loved my entire life. They are nice and they look wonderful.
Learn how to make hummus with this easy homemade hummus recipe! It's quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful! How to make our easy hummus recipe with canned chickpeas, garlic, tahini, and olive oil.
To begin with this recipe, we have to first prepare a few components. You can cook classic hummus using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Classic Hummus:
- Get 1 1/2 cup saocked and boiled white chick peas
- Prepare 2 table spoon tahini(roasted sesame seeds and crushed with oil)
- Make ready 1 1/2 teaspoons chopped garlic
- Make ready 2 teaspoon lemon juice
- Make ready 3 teaspoon olive oil
- Make ready 1/4 teaspoon cumin seeds powder
- Prepare as per taste Salt
- Take as required Pita bread or bread sticks for serving
If you want flavored Hummus, just add the ingredient in that you want. It's easy to make hummus at home with just a few pantry items. Serve drizzled with your best-quality View image. Classic Hummus. this link is to an external site that may or may not meet accessibility.
Instructions to make Classic Hummus:
- Add chickpeas in mixer then add tahini paste, chopped garlic,cumin seeds powder,lemon juice.now add olive oil and add salt mix it all together and blend to a smooth mixture.now add little water as you do not want your hummus to be runny. I have use approximately 2 tablespoon water.
- Spoon the mixture in a serving bowl and drizzle some olive oil on it and cumin seeds powder.serving with pita bread.
Food stylist extraordinaire Susan Spungen makes a trio of deeply delicious hummus: one plain, one beet and one herb. It's a spread made primarily from healthy chickpeas, sesame seeds, lemon juice, garlic and olive Storage Instructions. Chickpeas, tahini and a touch of garlic. It's the trifecta that put hummus on the map - and in your fridge. Classic Hummus is a dish I have been eating my entire life.
So that is going to wrap it up with this exceptional food classic hummus recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
