Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hummus. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Hummus is a dish that has so many regional variations. And to try and decide which region's is more authentic is a biblical and political debate that I won't touch. It may be a bit salty, but for some that's the way it's supposed to be!
Hummus is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Hummus is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have hummus using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hummus:
- Get 4 glass boiled chickpeas
- Prepare 1 glass tahini paste
- Take 5 clove garlic
- Make ready 1/4 cup olive oil
- Take 2 lemons's juice
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp cumin seeds
- Prepare 1/2 glass water
Layered with nutty flavors and loaded with garlic and pepper this dip has a flavorful kick. Your every day hummus jazzed up that will leave you begging for more! Drizzle with a little extra olive oil, parmesan and pepper if you like before enjoying! Hummus (/ ˈ h ʊ m ə s /, / ˈ h ʌ m ə s /; Arabic: حُمُّص , 'chickpeas'; full Arabic name: ḥummuṣ bi-ṭ-ṭaḥīna Arabic: حمص بالطحينة , 'chickpeas in tahini') is a dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
Instructions to make Hummus:
- Mash the boiled chickpeas or blend in blender.
- Add tahini paste and all ingredients and blend well.
- If you feel it thick you can add water. I used half glass of water.
- Serve it with fresh carrot, cucumber, crakers or any type of bread. Enjoy this recipe.
It is popular in the Middle East and in Middle Eastern cuisine around the globe. Chickpeas are an excellent source of protein, vitamins and minerals. Instead of chips, try pairing the hummus with a healthy dipper like carrots, radishes or celery for extra benefits. Serve hummus as a dip with pita bread wedges or assorted fresh vegetables. (Here's how to make pita bread at. Hummus is basically chickpea paste In this hummus recipe, adapted from "How to Cook Everything," tahini is essential, as are garlic and lemon But this dip is also flexible: cumin and pimentón are optional, as, again, are herbs or blends like za'atar.
So that’s going to wrap it up with this exceptional food hummus recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
