Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, seaweed hummus. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Seaweed Hummus Wraps: tasty, fast, and perfect for lunches! Ingredients: Whole wheat lavash bread Hummus Seaweed snacks Assorted veggies. This easy dip recipe is great to make sandwiches for your lunchbox, or simply to serve with breadsticks or pitta.
Seaweed Hummus is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Seaweed Hummus is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook seaweed hummus using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seaweed Hummus:
- Prepare 1 cup boiled chickpeas (Kabuli Chana)
- Get 15-20 roasted seaweed sheets
- Take 2 garlic cloves
- Prepare 1-2 green chilies
- Prepare 1/4 cup coriander roots
- Make ready 1/4 cup sesame seeds
- Make ready 1 tbsp. lime juice
- Take 2-3 tbsp. cup olive oil
- Take 1/2 tsp. cumin powder
- Take 2 pinches pepper powder
- Make ready to taste salt
- Prepare extra boiled chickpeas, seaweed and olive oil to garnish
Hummus, that creamy dip that hails from the Middle East, has a reputation as a clean, healthy food. All the main ingredients are super foods in their own right. It has been a Korean tradition for new mothers to consume miyeok guk, a soup made with seaweed, after giving birth because of all the nutrients it contains. There are several other ways to enjoy the.
Steps to make Seaweed Hummus:
- Blend together all the above mentioned ingredients to a smooth paste. Add some water if required.
- Transfer to a serving bowl. Garnish with some boiled chickpeas, seaweed and olive oil.
- Serve as a dip along with some veggie crudites, chips, tacos, croutons, tortillas or as a spread on sandwiches / parathas.
A wide variety of seaweed hydrating mask options are available to you, such as main ingredient, gender, and ingredient. Hummus with Lamb (Hummus B'lahmeh) is one of my favourite Middle Eastern starters. The combination of creamy hummus with the fragrant lamb and the crunch of pine nuts scooped up with. Beet Hummus, Avocado and Crispy Chickpea Toasts. Spice Roasted Cauliflower with Roasted Garlic Hummus and Tahini Drizzle.
So that’s going to wrap this up for this special food seaweed hummus recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
