Mediterranean Hummus Dip
Mediterranean Hummus Dip

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mediterranean hummus dip. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Two favorite dips join forces to create a multi-layered Mediterranean flavor explosion in this tabbouleh hummus. Serve this appetizer recipe with pita chips! the-girl-who-ate-everything.com. This Vegan Mediterranean Hummus Dip is brought to you by Flatout Bread.

Mediterranean Hummus Dip is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mediterranean Hummus Dip is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mediterranean hummus dip using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mediterranean Hummus Dip:
  1. Get 8 inch glass dish (you can use a plate as well)
  2. Prepare 10 oz package of your favorite hummus
  3. Make ready 7 oz container of plain Greek yogurt (I like the whole fat or 5%)
  4. Prepare 1/2 cup sour cream
  5. Take 1/2 cup diced tomatoes
  6. Get 1/2 cup diced english or persian cucumber
  7. Make ready 1/2 cup crumbled feta
  8. Get 2-3 tablespoons chopped kalamata olives
  9. Prepare 2-3 tablespoons finely diced red onion
  10. Get 1/2 teaspoon dried oregano
  11. Prepare 1 tablespoon freshly squeezed lemon juice
  12. Make ready Pinch salt

The flavors sound incredible and I love the idea of layering the hummus! This healthy Mediterranean hummus is rich in fiber and protein. Very easy to prepare and also easy on your wallet. A vegetarian Mediterranean Baked Hummus Dip that's wholesome and healthy.

Instructions to make Mediterranean Hummus Dip:
  1. Spread hummus evenly onto dish. Best with a spatula or spoon.
  2. Mix greek yogurt, sour cream and lemon juice to combine. Spread evenly over hummus layer using spatula or spoon. Try to avoid mixing into hummus so you can create layers.
  3. Top with the tomatoes, cucumbers, onions and olives. Top with just a pinch of salt if desired.
  4. Finish with feta and oregano. Serve right away or refrigerate for an hour until ready to serve. This dip is best served within a couple hours or so to prevent any residual water from the veggies seeping out. Refridgerate until ready to serve. No need to cover. Serve with pita chips or tortilla chips. Enjoy!

Simple real food ingredients that you blend and bake! Fair warning, while this is definitely reminiscent of hummus, it's not, so don't be expecting hummus. Mediterranean Seven-Layer Dip Salad - A fantastic Mediterranean Seven Layer Dip with garlic hummus, yogurt, artichokes, olives, feta cheese and more. This Greek-inspired appetizer is easy and such a crowd pleaser! I like to layer garlic flavored hummus over my cream layer (love hummus?

So that’s going to wrap this up for this special food mediterranean hummus dip recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!