Lebanese Hummus
Lebanese Hummus

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, lebanese hummus. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

You won't want to buy store bought hummus after making and tasting this version! Hi everyone, I wanted to share with you all my hummus recipe. This is the hummus I grew up with, it's yummy, it's fresh, it's the fraction of the price of.

Lebanese Hummus is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Lebanese Hummus is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have lebanese hummus using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lebanese Hummus:
  1. Make ready 100 gm boiled Chickpeas
  2. Prepare 2 tbsp tahini paste or sesame lightly roasted
  3. Get 2-3 cloves garlic
  4. Make ready 2 tsp lemon juice or crud
  5. Take to taste salt
  6. Get 1 tsp black pepper
  7. Prepare 50 ml Olive oil
  8. Get Garnishing
  9. Make ready 1 tsp Paprika
  10. Prepare as needed Basil
  11. Take For Serving
  12. Prepare as needed Pita Bread
  13. Take as needed Nachos
  14. Make ready as needed Lavas
  15. Take as needed Olives
  16. Take 1-2 Carrots
  17. Make ready 2-3 Baby Corn

Homemade Lebanese hummus is super easy to make, tasty, healthy and requires just a few simple ingredients. The unique flavor of hummus comes from tahini, a sesame seed paste. Lebanese hummus can at first appear very similar to other types of hummus from the Middle East The first step in making Lebanese hummus is to cook the chickpeas that make up the bulk of the dish. I remember as a child watching my Mom whip up her creamy hummus before a family gathering.

Steps to make Lebanese Hummus:
  1. Add chickpeas, garlic, tahini paste or sesame lightly roasted, lemon juice or crud, salt and black pepper in a blender grind on high speed add oilve oil and water in middle to adjust the consistancy..
  2. Add the hummus to a serving plate and garnish with olive oil, paprika and basil….
  3. Serve roasted pita bread, boiled baby corn, carrot, nachos, lavas and olives with hummus.
  4. To make veriation in hummus : 1.add boil beetroot to make pink hummus, 2.roasted red bell pepper to make tanduri hummus, 3.add basil or boil spinach for green hummus, 4.Green chilli Black Pepper red Paprika to make spicy 3 chilli hummus

Whether you call it houmous or hummus, this is a straightforward recipe for chickpea mash! Great summer food to take on a picnic with plenty of raw veg and pitta bread for dipping. This Hummus with Ground Beef recipe is a simple, authentic and popular Middle Eastern meal - easy to make with your favorite hummus, beef and pine nuts! This is an easy, simple Indian style hummus recipe to follow for Indians, as we always have chickpeas in our kitchen. I can't possibly have a Lebanese food blog without having a basic hummus recipe so, here it is!

So that is going to wrap this up with this special food lebanese hummus recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!