Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spinach hummus thin crust pizza with hummus salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spinach Hummus Thin Crust Pizza with Hummus Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Spinach Hummus Thin Crust Pizza with Hummus Salad is something which I have loved my entire life. They’re nice and they look wonderful.
If you like hummus, you will LOVE this hummus pizza with artichokes, spinach, and olives. It's one of our favorite pizza recipes around here! The hummus pizza was the first recipe I made after I got back from my vacation and I couldn't get enough of it!
To get started with this recipe, we must prepare a few ingredients. You can have spinach hummus thin crust pizza with hummus salad using 35 ingredients and 30 steps. Here is how you cook that.
The ingredients needed to make Spinach Hummus Thin Crust Pizza with Hummus Salad:
- Prepare For the Spinach hummus
- Make ready 1 cup boiled Chick peas or Kabuli Chana
- Prepare 1 small bunch of baby Spinach
- Get 1/4 th cup Roasted and peeled Peanuts
- Get 1 tablespoon Sesame paste or Tahini
- Get 1-2 Garlic pods
- Get 1 teaspoon roasted whole Cumin seeds
- Take 1 teaspoon red Chilli flakes
- Take 2 tablespoon Olive oil
- Take to taste Salt
- Get For the pizza
- Take 4 cups all purpose flour
- Prepare 1 teaspoon dry active Yeast
- Prepare 1 cup warm Water
- Get 1 teaspoon Sugar
- Prepare 2 tablespoon Olive oil
- Make ready 1 teaspoon Salt
- Take For the topping
- Make ready 1/2 cup cubed red Capsicum
- Get 1/2 cup thinly sliced Green Capsicum
- Get 1/2 cup thinly sliced yellow Capsicum
- Make ready 1/2 cup thinly sliced Tomato
- Prepare 1/2 cup thinly sliced Onion
- Prepare 1/4 th cup pitted black Olives
- Get Few leaves of baby Spinach
- Take 1 cup shredded Mozzarella Cheese
- Make ready 1 teaspoon Oregano
- Take 1 teaspoon Semolina
- Make ready For the spinach hummus salad
- Make ready 2 tablespoon prepared spinach Hummus
- Make ready 2 tablespoon Mayonnaise
- Get 1 tablespoon Olive oil
- Make ready 1 cup chopped capsicums, onions and tomatoes
- Get 2-3 tablespoon boiled Chickpeas
- Get 5-6 pitted Olives
I like olives, baby spinach, tomatoes, feta, a little black pepper and some Italian seasoning. View full nutritional breakdown of Pizza Toast with Hummus, Mushroom, & Spinach calories by ingredient. Lightly coat cookie sheet with cooking spray and place toast on sheet. Top each piece with half of each of the remaining ingredients: hummus, spaghetti sauce.
Steps to make Spinach Hummus Thin Crust Pizza with Hummus Salad:
- Take 1 small blanch of baby spinach and blanch in boiling water for 30-40 seconds.
- Drain and wash under running water.
- Take roasted peanuts and peel the skin.
- In a mixer jar add 1 cup of boiled chickpeas along with it's stock, peanuts, blanched spinach, sesame paste, roasted cumin seeds, garlic pods, chilli flakes and salt.
- Grind to a fine paste, add more stock or water if necessary to grind the paste.
- Add olive oil and grind again.
- Transfer to a bowl and keep aside.
- For the pizza crust take 1 teaspoon of good quality dry active yeast and 1 cup warm water along with 1 teaspoon of sugar. Keep aside for 7-8 minutes to bloom the yeast.
- For the pizza crust take all purpose flour or maida in a mixing bowl. You can make 4 thin crust pizza with 4 cups of all purpose flour.
- Mix and add the bloomed yeast mixture.
- Also add 2 tablespoon of olive oil. Mix and knead to make a soft and sticky dough by adding more warm water.
- Cover the dough and keep aside in a warm place for atleast 2 hour or until it doubles the size.
- In the meantime cut all the vegetables for the toppings.
- After 2 hours take out the dough. It becomes double in size now.
- Punch the dough and transfer it to a dusted surface where you have to knead the dough for about 10 minutes.
- After kneading well divide the dough into 4 equal parts.
- Take one part, make a round patty and roll it to a thin round sheet.
- Take an 1 oven proof round 10 inch diameter dish and spread 1 teaspoon of semolina. By doing this the bottom of your pizza wouldn't be soggy.
- Place the sheet on the dish, trim off the sides that come out of the dish and give some slits on the pizza. This will help to make your pizza little crisp.
- Spread the prepared hummus to the base of the pizza. I made some small folds or pinch at the side.of the pizza just for a design.
- Add some grated mozzarella.
- Now spread the prepared toppings over the hummus.
- Also add some baby spinach leaves and olives.
- Top with more mozzarella and oregano herb.
- Preheat oven at 250 degree C for 10 minutes.
- Bake the pizza in the preheated oven for 20 to 25 minutes or until the top and side becomes slight golden brown.
- For the hummus salad add 2 tablespoon of mayonese, 2 tablespoon of prepared spinach hummus, 1 tablespoon of olive oil and 1 teaspoon of red chilli flakes to a bowl.
- Mix well and add some chopped colourful capsicums, chopped onions, chopped tomatoes,2-3 tablespoon of boiled chickpeas and some olives.
- Combine well to make a delicious salad.
- Serve freshly baked thin crust pizza accompanied with salad and spinach hummus.
NYC Thin Crust Pizza: Our restaurants serve a very high-quality menu, including pizzas, pastas, specialty sandwiches, salads and desserts, along with a Mediterranean Salad. Category: Burgers, Pizza, Wraps and Chips. The DIGIORNO Rising Crust Spinach Mushroom & Garlic pizza is made with only the very best: California vine-ripened tomatoes, real mozzarella cheese, a preservative-free crust, and is loaded with spinach, mushrooms, and garlic. We made pizza history when we put this one on the menu! A quick and easy recipe for an ultra-thin crust pizza topped with onions, mushrooms, and ricotta cheese.
So that is going to wrap this up for this exceptional food spinach hummus thin crust pizza with hummus salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
