Bacon wrapped meatloaf
Bacon wrapped meatloaf

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bacon wrapped meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon wrapped meatloaf is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Bacon wrapped meatloaf is something which I’ve loved my entire life. They are fine and they look fantastic.

This Bacon Wrapped Meatloaf is inspired by Nigella Lawson's classic meatloaf recipe. I add buttery, caramelized onions to my meat mixture and wrap the. Brush loaf with all of glaze, then arrange bacon slices, crosswise, over loaf, overlapping them slightly and tucking them under to prevent curling.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bacon wrapped meatloaf using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bacon wrapped meatloaf:
  1. Make ready 500 g beef mince
  2. Make ready 1 egg
  3. Take 100 ml milk/cream
  4. Prepare 3 tbsp bread crumbs
  5. Prepare 1 tbsp potato starch
  6. Make ready 1-2 tsp sambal oelek
  7. Prepare 1 tbsp tomato puré
  8. Get 1 tbsp onion powder
  9. Get 1/2 tsp black pepper
  10. Make ready 1 tsp garlic powder
  11. Take 2 tsp salt
  12. Prepare Optional
  13. Get 1 pack streaky bacon

What's more comforting and satisfying than meatloaf? How about meatloaf wrapped in bacon, seasoned perfectly, and dowsed with a rich, creamy gravy? Meatloaf is practically synonymous with American cuisine and belongs in every cook's repertoire. A traditional meatloaf recipe is made with seasoned ground beef combined.

Instructions to make Bacon wrapped meatloaf:
  1. Mix all the ingredients but beef mince in a bowl and leave for 10 minutes.
  2. Add the mince and combine well. Shape into a loaf and put in an oven dish (wrap in bacon if you want).
  3. Bake in the oven at 200 degrees for 30 minutes.

I know meatloaf isn't the most popular choice when it comes to dinner, but my family loves a good meatloaf. This Bacon Wrapped Meatloaf has plenty of flavor, thanks to. The bacon imparts a wonderful smoky flavor and helps keep the meat nice and juicy. 🥓. Bacon-wrapped Mashed Potato-stuffed Meatloaf. featured in Bacon-Wrapped Dishes. Add ⅔ of the meat to the bottom of the bundt pan and spread up the sides and up the middle of the pan making a.

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