Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chana khichdi. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chana dal khichdi recipe with video and step by step photos. This is a simple and flavorful This chana dal khichdi is unlike the other Indian khichdi varieties which have a thin or medium. Today I am here to share with you a quick and easy, one dish meal.
Chana Khichdi is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chana Khichdi is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chana khichdi using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chana Khichdi:
- Prepare 1/2 cup black chickpeas, soaked (overnight)
- Prepare 2-3 tbsp chana dal, soaked
- Prepare 1 tbsp moong dal
- Get 1/2 cup rice, soaked
- Take 1.5 cup tamato+ onion+garlic+ginger+greenchilli paste
- Take 1/2 tsp red chili powder
- Take 1/2 tsp garam masala
- Get 1 tsp cumin seeds
- Make ready to taste Salt
- Get 1 tbsp oil
- Make ready leaves Coriender
- Take 2 cup water
Chana dal has a decent amount of. Chana Dal Khichdi a protein rich delicious meal made with Chana Dal and Rice in Indian Spices. This khichdi can be enjoyed with green chutney/pickle with raita or just plain yogurt or chass(Indian. Chana Dal Khichdi - A healthy instant one pot meal that can be readied in less than fifteen minutes.
Instructions to make Chana Khichdi:
- Take a pressure cooker heat oil add cumin seeds fry for a second. Add onion tomato paste saute for few minutes.
- Now add red chili powder, garam masala powder salt mix well.
- Now add Rinsed dal, chana, rice and water stir well.
- Cover and cook for 4-5 whistle. Garnish with coriander leaves add butter.
- Serve with pickle & curd.
But my kids are averse of it. So if I'm to make khichdi for the whole family, generally I make chana. Chana Dal Khichdi is not the regular khichdi that we cook at our place, but is more like a pulao and tastes amazing. This Punjabi recipe is prepared with chana dal, basmati rice, onion, ginger-garlic. Lauki chana dal recipe - chana dal subzi - Ghiya Chana Dal Recipe.
So that is going to wrap this up with this special food chana khichdi recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
